AOG 36 series Installation And Operating Instructions Manual
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AOG 36 series Installation And Operating Instructions Manual

Outdoor gas barbecues slide-in model
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24, 30, and 36 SERIES
OUTDOOR GAS BARBECUES
SLIDE-IN MODEL
INSTALLATION AND OPERATING
INSTRUCTIONS
CODE AND SUPPLY REQUIREMENTS: This
barbecue must be installed in accordance with
local codes and ordinances, or, in the absence of
local codes, with either the latest National Fuel Gas
Code (ANSI Z223.1/NFPA 54), and Natural Gas and
Propane Installation Code (CSA-B149.1).
This appliance and its individual shutoff valves must
be disconnected from the gas supply piping system
when testing the system at pressures in excess of
½ psig (3.5 kPa).
This appliance must be isolated from the gas supply
piping system by closing its individual manual
shutoff valves during any pressure testing of the
gas supply system at pressures up to and including
½ psig (3.5 kPa).
All electrical outlets in the vicinity of the barbecue
must be properly grounded in accordance with local
codes or, in the absence of local codes, with the
National Electrical Code, ANSI/NFPA 70, or the
Canadian Electrical Code, CSA C22.1, whichever
is applicable.
Keep all electrical supply cords and fuel supply
hoses away from any heated surface.
REV 11 -1401031355
American Outdoor Grill • PO Box 4053 • La Puente, CA 91747
SAFETY WARNINGS & CODES
Important:
Read these instructions carefully
before starting installation.
INSTALLER:
Leave these instructions with consumer.
CONSUMER:
Retain for future reference.
WARNING
1. Do not store or use gasoline or other
fl ammable vapors and liquids in the
vicinity of this or any other appliance.
2. A propane cylinder not connected for use
shall not be stored in the vicinity of this
or any other appliance.
WARNING
Improper installation, adjustment,
alteration, service, or maintenance
can cause injury or property damage.
Refer to this manual. For assistance or
additional information, consult a qualifi ed
professional installer, service agency, or
the gas supplier.
IF YOU SMELL GAS
1. Shut off the gas to the appliance.
2. Extinguish any open fl ame.
3. Open lid if equipped with an oven.
4. If odor continues, keep away from the
appliance, and immediately call the gas
supplier or fi re department.
Certifi ed to ANSI: Z21.58b-2012
CSA: 1.6b-2012
1
DANGER
:
09-06
L-C2-179

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  • Page 1 24, 30, and 36 SERIES OUTDOOR GAS BARBECUES SLIDE-IN MODEL INSTALLATION AND OPERATING INSTRUCTIONS SAFETY WARNINGS & CODES Important: Read these instructions carefully before starting installation. INSTALLER: Leave these instructions with consumer. CONSUMER: Retain for future reference. WARNING 1. Do not store or use gasoline or other fl...
  • Page 2 24, 30 et 36 SÉRIES 24, 30 et 36 SÉRIES LE GAZ EXTÉRIEUR GRILLE TOUT LE GAZ EXTÉRIEUR GRILLE TOUT ENTIER LE MODÈLE DE SLIDE-IN ENTIER LE MODÈLE DE SLIDE-IN INSTALLATION ET CONSIGNES D’UTILISATION AVERTISSEMENTS ET CODES DE SÛRETÉ Important: L i s e z c e s i n s t r u c t i o n s...

  • Page 3: Table Of Contents

    TABLE OF CONTENTS SAFETY WARNINGS & CODES PARTS LIST MODEL SPECIFICATIONS COUNTERTOP OVERHANG SUBSTRATE BUILT-IN GRILL DIMENSIONS TABLE INSTALLATION REQUIREMENTS ENSURING PROPER COMBUSTION AIR AND COOLING AIRFLOW EXHAUST REMOVAL GAS-SUPPLY PLUMBING REQUIREMENTS ENCLOSURE REQUIREMENTS NATURAL GAS INSTALLS PROPANE GAS INSTALLS WHEN A PROPANE CYLINDER IS USED INSTALLING THE BUILT-IN UNIT COUNTER PREPARATION...
  • Page 4 AVERTISSEMENTS Avertissements généraux : • Ce barbecue est pour ultilisation à l’extérieur seulement. Si l’appareil est entreposé à l’intérieur, enlever les bouteilles et les laisser à l’extérieur. • Ne pas ranger le gril immédiatement aprés l’avoir utilisé. le laisser refroidir avant de le déplacer ou de la ranger.

  • Page 5: Parts List

    PARTS LIST IMPORTANT This AOG oven and backburner (if equipped) are fully pre-assembled and tested at the factory. 24" Model shown DO NOT attempt to remove the oven and backburner from the barbecue prior to or during installation or damage to the connecting gas line and ignitor wiring may occur.
  • Page 6 PARTS LIST (Cont.) 24" 30" 36" Item Description Part No. Qty. Part No. Qty. Part No. Qty. Stainless cooking grid (set of 2 or 3) 24-B-11 30-B-11 36-B-11 Vaporizer panel 24-B-05 30-B-05-03 36-B-05 Main burner 24-B-06 24-B-06 24-B-06 Infrared burner (optional) IRB-18 IRB-18 IRB-18...
  • Page 7 PARTS LIST (Cont.) ROTISSERIE KIT (if equipped) 24" 30" 36" Item Description Part No. Qty. Part No. Qty. Part No. Qty. Stainless steel motor 24-B-32 24-B-32 24-B-32 Spit prongs (set of 2) 24-B-18 24-B-18 24-B-18 Spit rod 5 / 8 " hex 24-B-33 30-B-33 36-B-33...

  • Page 8: Model Specifications

    MODEL SPECIFICATIONS MODEL SPECIFICATIONS TABLE Table 1 24" 30" 36" Main burner BTU 16,000 16,000 16,000 N/P orifi ce drill size #46/#1.20 #46/#1.20 #46/#1.20 Backburner BTU 10,000 10,000 10,000 N/P orifi ce drill size #54/#65 #54/#65 #54/#65 Infrared searing burner BTU 16,000 16,000 16,000...

  • Page 9: Substrate

    MODEL SPECIFICATIONS (Cont.) SUBSTRATE When adding any substrate to the enclosure front wall (including tiles, stone, etc.), consider the following: Substrate Alongside Control Panel Substrate Behind Control Panel Substrate + countertop "front to back" cutout Any additional substrate alongside the control panel does not need to be considered in Dim.

  • Page 10: Installation Requirements

    INSTALLATION REQUIREMENTS This grill is designed for outdoor use only. DO NOT use this grill inside a building, garage, enclosed area, or under an unprotected Non-combustible overhead combustible construction. See the EXHAUST REMOVAL section on the following page for details on installing under a patio Min.

  • Page 11: Ensuring Proper Combustion Air And Cooling Airflow

    INSTALLATION REQUIREMENTS (Cont.) GAS-SUPPLY PLUMBING REQUIREMENTS The control panel MUST remain removable for servicing (see PARTS LIST). For natural gas or a household propane system, rigid " (1.3 cm) or " (1.9 cm) black steel pipe or local code- ENSURING PROPER COMBUSTION AIR AND approved pipe is required to conduct the gas supply to COOLING AIRFLOW the unit.

  • Page 12: Enclosure Requirements

    An adapter will be required. • A heatshield must be installed to protect the regulator/ hose assembly and propane cylinder valve. • AOG offers a propane cylinder door with tank tray to meet the cylinder install requirements. See Fig. 12-3. L-C2-179...

  • Page 13: Installing The Built-In Unit

    Consult Table 1 for non-combustible enclosure cut-out ENCLOSURE REQUIREMENTS section dimensions. An AOG insulating liner must be used if the MUST be followed. counter or any supporting construction is combustible. Consult the instructions that come with the liner for...
  • Page 14 UTILISATION SÛRE ET ENTRETIEN DES CYLINDRES DE GAZ DE PROPANE IMPORTANT POUR VOTRE SÛRETÉ LISEZ ET SUIVEZ TOUS LES AVERTISSEMENTS ÉQUIPÉS DE VOTRE CYLINDRE DE GAZ DE PROPANE. En actionnant cet appareil avec un cylindre de gaz de propane ON DOIT observer ces instructions et avertissements. LE MANQUE DE FAIRE AINSI PEUT AVOIR COMME CONSÉQUENCE UNE INCENDIE OU UNE EXPLOSION SÉRIEUSE.

  • Page 15: Safe Use & Maintenance Of Propane Gas Cylinders

    SAFE USE & MAINTENANCE OF PROPANE GAS CYLINDERS IMPORTANT FOR YOUR SAFETY READ AND FOLLOW ALL WARNINGS PROVIDED WITH THE PROPANE-GAS CYLINDER. When operating this appliance with a propane-gas cylinder, these instructions and warnings MUST be observed. FAILURE TO DO SO MAY RESULT IN A SERIOUS FIRE OR EXPLOSION. The use of pliers or a wrench should not be necessary.

  • Page 16: Checking And Converting Gas Type

    CHECKING AND CONVERTING GAS TYPE This unit comes from the factory confi gured for one type WARNING of gas, as marked on the label located behind the control HAZARDOUS OVERHEATING WILL OCCUR IF A panel, or on the interior of the unit’s enclosure. NATURAL-GAS ORIFICE IS USED WITH PROPANE GAS.

  • Page 17: Checking/Converting The Burner Orifices

    CHECKING/CONVERTING THE BURNER ORIFICES 4. Using a " socket, remove the orifi ce from MAIN BURNER ORIFICE SIZE CHECKING/ CONVERSION the valve. Access this through the hole in the forward fi rebox plate (see PARTS LIST and Before beginning, make sure you have the proper Fig.

  • Page 18: Backburner Orifice Size Checking/Conversion (If Equipped)

    CHECKING/CONVERTING THE BURNER ORIFICES (Cont.) oven cleaners. Some discoloring will be seen with a lazy yellow, open the air shutters until the fl ame use. This is normal for stainless steel and does not is mostly blue. affect the function. Note: Barbecues in some installations achieve a better air/gas mixture and will ignite more ADJUSTING YOUR BARBECUE...

  • Page 19: Infrared Burner Orifice Size Checking/Conversion (If Equipped)

    CHECKING/CONVERTING THE BURNER ORIFICES (Cont.) c. Carefully pull the left end of the backburner forward until the burner can be moved to the left pulling it free from the orifi ce located on the right side (see Fig. 19-1). d. Using a "...
  • Page 20 CHECKING/CONVERTING THE BURNER ORIFICES (Cont.) 7. After checking the orifi ce drill size or replacing the orifi ce, replace the infrared burner over the orifi ce fi tting, sliding it forward, from behind the forward fi re wall, so the orifi ce is centered inside the burner gas inlet, and set it gently onto the burner support.

  • Page 21: Barbecue Safety Information & Maintenance

    BARBECUE SAFETY INFORMATION & MAINTENANCE Each time you use the barbecue, make sure that: DRIP COLLECTION SYSTEM 1. The area around the barbecue is clear of fl ammable The drip collector in this barbecue is part of the unit’s vapors, liquids, and substances such as gasoline, main frame and is located below the burners.
  • Page 22 ALLUMER DES INSTRUCTIONS (D’ALLUMAGE) Lisez l’instruction entière avant que s’allumant et suivez ces instructions chaque fois vous lumière le barbecue. Note: Les barbecues dans quelques installations réalisent ÉCLAIRAGE ÉLECTRONIQUE un meilleur mélange d’air/gas et mettront à feu plus 1. Ouvrez tous les couvercles et enlevez toutes les couvertures rapidement si le bouton de commande de brûleur des brûleurs que vous souhaitez vous allumer.

  • Page 23: Lighting (Ignition) Instructions

    LIGHTING (IGNITION) INSTRUCTIONS Read entire instructions before lighting, and follow these instructions each time you light the grill. ELECTRONIC LIGHTING MANUAL LIGHTING 1. Open all lids and remove all covers from the burners CAUTION: Always wait fi ve minutes for gas to clear you wish to light.

  • Page 24: Rotisserie Instructions (If Equipped)

    ROTISSERIE INSTRUCTIONS (IF EQUIPPED) CAUTION: WHEN USING THE BACKBURNER; 3. Slide the left spit prong onto the rod (and tighten), KEEP THE OVEN LID CLOSED TO the meat onto the rod and into the prong, followed PREVENT HEAT LOSS, PROVIDE by the right spit prong onto the rod and into the PROPER CONVECTION, AND PROVIDE meat.

  • Page 25: Optional Infrared Burner Operation

    OPTIONAL INFRARED BURNER OPERATION The infrared (IR) searing burner (optional) cooks with WARNING a powerful radiant heat. Only handle the infrared burner cover when the grill is cold or with a well-insulated long-handled tool or heat resistant gloves. Cover SIDE VIEW (with cover on) Ignitor NO foreign electrode...

  • Page 26: Replacing The Ignitor Battery

    REPLACING THE IGNITOR BATTERY 1. Remove the ignitor cover by turning it counterclockwise. Note: If you have accidentally removed the rubber cap, Important: Do not follow the instructions below to replace it. attempt to pull or turn the rubber cap. 1.

  • Page 27: Accessories

    ACCESSORIES THE WARMING RACK THE WARMING RACK (if equipped) THE GRILL BRUSH (OPTIONAL) THE VAPORIZER PANEL(S) The warming rack (Fig. 27-2) is packed separately. ® Purchase a Fire Magic stainless-steel grill brush (sold Place each vaporizer panel directly on a burner or burner separately) to keep your grill cleaner.
  • Page 28 NOTES PAGE Please use this page to record any information about your unit that you may want to have at hand.

  • Page 29: Care & Cleaning

    CARE & CLEANING APPLIANCE MUST BE COMPLETELY COOL WHEN CLEANING. DO NOT SPRAY ANY CLEANER OR LIQUIDS ON THE APPLIANCE WHEN HOT. The appliance must be cleaned as often as once a month (depending on use) to prevent grease build-up and other food deposits.

  • Page 30: Warranty

    WARRANTY AMERICAN OUTDOOR GRILL LIMITED WARRANTY American Outdoor Grill warrants your grill to be free from defects in material and workmanship. American Outdoor Grill stainless-steel burners are warranted for FIFTEEN (15) YEARS. All other American Outdoor Grill parts are warranted for TEN (10) YEARS. (Except as noted below.) American Outdoor Grill infrared burners and vaporizer panels are warranted for THREE (3) YEARS.

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