GETTING STARTED
PORTABLE OUTDOOR GAS GRILLS
INSTALLATION AND
OWNER'S MANUAL
INSTALLER:
CONSUMER:
IMPORTANT:
IF YOU SMELL GAS
1. Shut o the gas to the appliance.
2. Extinguish any open ame.
3. Open lid.
4. If odor continues, keep away from the
appliance and immediately call your
gas supplier or the re department.
ONLY TO BE USED OUTDOORS
CODE AND SUPPLY REQUIREMENTS: This
grill must be installed in accordance with local
codes and ordinances, or, in the absence of local
codes, with the latest National Fuel Gas Code
(ANSI Z223.1/NFPA 54), or Natural Gas and
Propane Storage and Handling Installation Code
(CSA-B149.1).
This appliance and its dedicated manual shutoff
valve must be disconnected from the gas-supply
piping system when testing the system at pressures
in excess of ½ psig (3.5 kPa).
This appliance must be isolated from the gas-
supply piping system by closing its dedicated
of the gas-supply system at pressures up to and
including ½ psig (3.5 kPa).
Proper operation of your grill
requires prompt and periodic
maintenance. See the SERVICING
AND CLEANING section for details.
REV 4 - 2202031315
Leave these instructions with consumer.
Retain for future reference.
READ THESE INSTRUCTIONS CAREFULLY BEFORE STARTING INSTALLATION OR USE.
WARNINGS AND SAFETY CODES
DANGER:
:
American Outdoor Grill • PO Box 4053 • La Puente, CA 91747
WARNING:
1. Do not store or use gasoline or other
flammable vapors and liquids in the
vicinity of this or any other appliance.
2. An LP cylinder not connected for use
shall not be stored in the vicinity of this
or any other appliance.
WARNING:
Improper installation, adjustment, alteration,
service, or maintenance can cause injury
or property damage. For proper installation,
refer to the installation instructions. For
assistance or additional information, consult
a quali ed professional service technician,
service agency, or the gas supplier.
This appliance is designed as an attended
appliance. DO NOT leave this appliance burning
when unattended.
All electrical outlets in the vicinity of the grill must be
properly grounded in accordance with local codes,
or, in the absence of local codes, with the National
Electrical Code, ANSI/NFPA 70, or the Canadian
Electrical Code, CSA C22.1, whichever is applicable.
Keep all electrical-supply cords and fuel-supply
hoses away from any heated surface.
Cooking Grid U.S.
Patent Nos.
1
®
C
US
L-C2-442
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