Table of Contents
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Table of Contents
Related Manuals for Atag CS6611C
Summarization of Contents
Your Oven
Introduction to Your Oven
Overview of the oven's design for simple operation and optimum comfort.
Appliance Description
Details components like control panel, water reservoir, oven levels, door, and handle.
Guide Rails and Telescopic Rails
Explains the different levels and proper use of telescopic guide rails for oven racks.
Oven Accessories
Lists and describes various accessories supplied with the oven, including trays and steam dishes.
Oven Door Operation
Explains how door switches interrupt operation and how the oven continues when closed.
Cooling Fan Function
Describes the function of the cooling fan to cool the casing and control panel.
Control Panel Overview
Identifies and labels all controls, buttons, and the display on the oven's control panel.
Using the Control Panel
Step-by-step guide on how to set functions and adjust settings using the control panel.
First Use
Preparation Before First Use
Instructions for cleaning interior, handling initial odor, and setting language, date, and time.
Setting Water Hardness
Guide on checking and setting water hardness using a test strip for optimal appliance function.
Use
Knobs and Keys Explained
Detailed explanation of the function knob, selection knob, on/off/stop key, and lighting key.
Navigation Keys and Plus Key
Describes navigation keys for moving through menus and the Plus key for extra options/settings.
Main Oven Functions
Details major oven functions like Oven, Fast Preheat, Programs, Defrost, and Steam.
Sub Oven Functions
Explains sub-functions for Oven, such as Hot Air, Hot Air + Bottom Heat, etc.
Steam Functions
Details Steam and Steam - Low temperature functions for cooking vegetables, fish, and warming food.
Sous Vide Cooking
Explains the Sous vide steam function for slow-cooking food while preserving nutrients and flavor.
Combi-Steam Functions
Describes Hot air + Steam density functions for baking, roasting, and reheating, with density settings.
Warming Functions
Covers Plate warming, Keep warm, and Regenerate functions for maintaining food temperature.
Plus Menu Options
Details functions available through the Plus menu like Egg timer, Fast Preheat, Add steam, and Cancel steam.
Steam Function Details
Provides detailed information on steam cooking advantages, and the Sous vide function.
Filling the Water Reservoir
Instructions on how to fill and maintain the oven's water reservoir for steam functions.
Operation
Operating Cooking Functions
Guide on selecting and starting main and sub oven functions, adjusting settings, and stopping cooking.
Using the Culisensor
Instructions for using the Culisensor to measure core temperature and stop cooking automatically.
Settings
Settings Menu Options
Details various settings like language, time, date, display brightness, oven light, and cooking preferences.
Maintenance
Cleaning the Oven Exterior and Interior
Instructions for regular cleaning of oven surfaces, door, and seals, including important safety notes.
Steam Clean Function
Guide on using the Steam Clean function to remove grease and dirt from oven walls.
Cleaning the Water Tank Filter
Steps for removing and cleaning the filter of the water tank.
Descaling the Steam System
Procedure for descaling the steam system when 'Appliance needs descaling' notification appears.
Guide Rail Maintenance
Instructions for removing and cleaning the oven's guide rails.
Replacing the Oven Lamp
Step-by-step guide to safely replace the oven lamp, including disconnection and safety notes.
Oven Door Removal and Installation
Detailed instructions for safely removing and re-installing the oven door, with hinge locking.
Oven Door Glass Removal and Installation
Guide on how to remove and install the oven door's inner and outer glass panes.
Malfunctions
General Malfunctions and Solutions
Addresses common issues like food not cooking, overcooking, unresponsive keys, sparking, and condensation.
Circuit Breaker Issues
Guidance on recurring circuit breaker trips and consulting a service technician.
Error Codes and Display Issues
Explains how to handle error codes, power failures resetting the display, and when to contact service.
Oven Storage and Professional Repair
Information on when and how to contact customer service for repairs and proper storage tips.
Environmental Aspects
Appliance and Packaging Disposal
Instructions for responsible disposal of the oven and its packaging materials according to regulations.
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