Advertisement

CBS-1251; CBS-1252 and CBS-1253 Extractor Plus Brewing System
CBS-1251 & CBS-1252 1½ gallon brewer with FETCO 1½ Gallon L4D dispensers (sold separately) CBS-2153 2 gallon Extractor Plus Brewers
CONTACT INFORMATION
FETCO® FOOD EQUIPMENT TECHNOLOGIES COMPANY
600 ROSE ROAD
LAKE ZURICH • IL • 60047-0429 • USA
ON THE WEB: fetco.cofee
©2020-2021 FETCO
PATENTS:https://www.fetco.com/pl,pages,patents,74.html
Coffee Brewer: CBS-1250 series

TABLE OF CONTENTS

Specifications and Requirements .................................. 2
Electrical Configurations ................................................ 3
Enter Programming ........................................................ 5
Programing Menu Layout ............................................... 5
Starting The Brew .......................................................... 6
A Program ...................................................................... 7
B General ....................................................................... 8
C Service Inputs ............................................................. 9
D Service Outputs .......................................................... 9
E Calibration ................................................................. 10
F Service Menu ............................................................ 10
User's Guide and Operator Instructions
FETCO PLUS
Commercial Beverage Equipment
®
fetco.com
PHONE: (800) 338-2699 (US & CANADA)
(847) 719-3000 (All Countries)
FAX: (847) 719-3001
EMAIL:sales@fetco.com
orders@fetco.com (to order parts and equipment)
techsupport@fetco.com (all service queries)
P213
REV. 000
F Error Codes .............................................................. 11
G Counters ................................................................... 12
H Save & Exit ............................................................... 13
Operator Training ......................................................... 14
Parts Diagram CBS-1251 ............................................ 18
CBS-1251 Tank Assembly ........................................... 22
CBS-1252 and CBS1253 Tank Assembly ................... 24
Quick connect spray head assembly ........................... 26
Wiring Diagrams .......................................................... 27
November 2021

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the Extractor Plus CBS-1253 and is the answer not in the manual?

Questions and answers

Summarization of Contents

FETCO Brewer User Guide and Operator Instructions
Contact Information
Provides contact details for FETCO Food Equipment Technologies Company.
Brewer Specifications and Configuration
General Specifications and Requirements
Details water requirements, electrical configurations, and equipment capacities.
Electrical Configuration Details
Lists specific electrical and output specifications for various brewer models.
SKU Number Identification Key
Explains the coding system for identifying brewer SKUs.
Brewer Operation and Programming
Entering and Navigating Programming Menus
Step-by-step guide to access and navigate the brewer's programming interface.
Starting the Brew Cycle
Instructions on how to prepare and initiate a coffee brewing cycle.
Batch Parameter Configuration
Defines settings for brew volume, time, prewet, bypass, and drip delay.
General Brewer Settings and Controls
Covers tank temperature, eco mode, units, and altitude adjustments.
Saving and Exiting Programming Settings
Procedures for saving programmed settings and exiting programming mode.
Brewer Service, Calibration, and Troubleshooting
Service Inputs, Outputs, and Tests
Details access to service inputs, output controls, and diagnostic tests.
Calibration Procedures
Guides on calibrating brewer sensors and flow rates for accurate operation.
Error Code Troubleshooting
Lists common error codes, their causes, and corrective actions for issue resolution.
Brewer Counters and Usage Statistics
Explains how to access counters for brew cycles, volumes, and component usage.
Installation, Safety, and Maintenance
Operator Training and Daily Maintenance
Provides training points and daily cleaning procedures for brewer operation.
Installation Guidelines and Safety Precautions
Covers installation requirements, safety warnings, and plumbing/electrical considerations.
International Installation and Hygiene
Specific safety and hygiene directions for international equipment installations.
Technical Diagrams and Components
Brew Basket Parts Identification
Details components and part numbers for brew baskets.
Tank Assembly Diagrams and Parts
Provides diagrams and part numbers for the CBS-1251 hot water tank assembly.
Quick Connect Spray Head Assembly
Lists parts for the quick connect spray head assembly.
Electrical Wiring Diagrams
Illustrates electrical connections for CBS-1251 and CBS-1252/1253 models.

Table of Contents