Table of Contents
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CE 0048
SUNSHINE LEGEND 2EU/3EU/4EU, HERITAGE 2EU/3EU/4EU, PATIOMATE 2EU/3EU/4EU & LEGEND
OPERATION AND
MANUEL D'EMPLOI ET NOTE
IS TRUZIONI PER L'USO E LA
GEBRUIKSAANWIJZING EN
Maintenance INSTRUCTIONS
D'ENTRETIEN
ONDERHOUDSHANDLEIDING
GB & IE
FR & BE
NL & BE
IT
BQD 0481
1
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Table of Contents
Related Manuals for Sunshine Legend 4EU
Summarization of Contents
Important Safety Instructions
Outdoor Use Only
Appliance is designed exclusively for outdoor use.
Read Instructions Before Use
Thoroughly read all instructions before operating the appliance.
Warning: Hot Surfaces & Children
Accessible parts become very hot; keep young children away.
Do Not Move During Use
Never move the appliance while it is in operation.
Turn Off Gas After Use
Shut off gas supply at the container after each use.
Avoid Appliance Modifications
Any modification to the appliance can be dangerous.
Keep Away From Flammable Materials
Maintain safe distances from combustible materials.
Use Protective Gloves
Wear protective gloves when handling hot parts or utensils.
Avoid Flammable Clothing
People wearing flammable clothing should stay clear of the lit barbecue.
Prevent Unburnt Gas Buildup
Do not allow unburnt gas to accumulate.
Gas Leak Procedure
In case of a gas leak, turn off gas supply at the cylinder.
Fat Fire Procedure
Do not use water on a fat fire; turn off gas supply.
Perform Leak Tests
Conduct a leak test every time the cylinder is reconnected.
Limit High Burner Usage
Do not leave burners on high for more than 10 minutes unless cooking.
Volcanic Rock Heating
Dry volcanic rock on low heat if damp to prevent cracking.
National Authority Requirements
Gas fitting work must be done by authorized personnel.
Gas Specifications and Components
Gas Types and Consumption
Details on gas types, pressures, and consumption rates for different models.
Gas Supply Cylinder Requirements
Specifications for LP gas supply cylinders, including minimum capacity.
Gas Regulator Installation
Instructions for fitting a national standard gas regulator; do not adjust.
Supply Hose Requirements
Guidelines for connecting the supply hose, including length and diameter.
Barbecue Assembly and Cylinder Installation
Barbecue Trolley Setup
Steps for assembling the barbecue trolley and placing the barbecue.
Gas Cylinder Installation
Instructions and safety warnings for installing the gas cylinder.
Gas Supply Connection and Leak Testing
Connecting Gas Supply
Steps for attaching the hose and regulator to the gas supply.
Leak Testing Procedure
Detailed steps for performing a leak test using soapy water.
Barbecue Lighting Procedure
Pre-lighting Checks
Ensure correct setup, check for blockages, and prepare the fat tray.
Ignition Steps
Detailed steps for igniting the burners using the igniter or manually.
Cooking and Post-Cooking Procedures
Cooking Advice and Precautions
Tips for optimal cooking, including location, wind, and vessel use.
After Cooking Steps
Immediate actions after cooking, like removing scraps and turning off gas.
Barbecue Cleaning
Instructions for cleaning painted surfaces and cooking plates.
Storage and Troubleshooting
Appliance and Cylinder Storage
Guidelines for storing the barbecue and gas cylinder safely and properly.
Troubleshooting Common Issues
Solutions for ignition, flame, gas leaks, and other operational problems.
Detailed Troubleshooting Guide
Gas Leak Troubleshooting
Diagnosing and fixing gas leaks from connections, hoses, or valves.
Ignition Failure Troubleshooting
Resolving issues where the burner fails to ignite or spark.
Flame Irregularity Troubleshooting
Addressing problems like blocked burners or irregular flame patterns.
Maintenance Procedures
Igniter Box Cleaning and Inspection
Steps to clean and inspect the igniter box for proper function.
Burner Cleaning and Inspection
Procedures for cleaning and inspecting the barbecue burners for blockages.
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