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Table of Contents
Related Manuals for Gevi GECME020DE-U
Summary of Contents for Gevi GECME020DE-U
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Page 2: Table Of Contents
Contents Contents 1. Important Safeguards ......... . -
Page 3: Important Safeguards
1. Important Safeguards 1. Important Safeguards When using electrical appliances, basic safety precautions should heated oven. always be followed, including the following: 11. Do not place the coffee machine on hot surface or beside fire 1. Read all instructions. in order to avoid to be damaged. 2. - Page 4 Do not pull, twist or otherwise abuse the power cord. For electronic instruction booklet, please contact Gevi support team. Product Notices: North American models with grounded plugs：...
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Page 5: Know Your New Machine
2. Know Your Machine Description Specification Hopper Lid With silicone sealing ring can better seal the beans. -The 250g bean hopper features antispill gates that prevent coffee beans from escaping onto the Removable Bean countertop when being removed. Hopper -Turn the Hopper from coarse to fine to adjust the Grind Setting &... - Page 6 2. Know Your Machine Description Specification The accessories include a cleaning disc, a cleaning Accessories brush, a straw cleaning brush & a cleaning pin are Storage Area stored in the toolbox behind the drip tray. Silicone material allows any movement of the Rubber Handle Steam Wand to a desired position without burning fingers.
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Page 8: Before First Use
4. Before First Use 4. Before First Use 4.1 Remove Packaging NOTE Step 4 - Insert bean hopper into the grinder collar, lightly pushing down, Do not clean or soak the portafilter Ensure all packaging has been turn the bean hopper in a clockwise in any descaling solution, other- removed. -
Page 9: Grinding Guide
4. Before First Use 4. Before First Use Step 3 - Return knob to STANDBY • Insert Portafilter to a voltage of 100-120V. To prevent position, and the machine will any burning out, do not connect Step 1 - Place double cup filter return to the READY state. -
Page 10: Tips For Grinding
5. Grinding Guide 5. Grinding Guide 5.2 Tips for Grinding oily the beans would be, and the more D. Do not fill the bean hopper with - If the grind is too coarse the water will frequent deep cleaning is required. frozen or coated beans, moisture flow through the ground coffee in the will seep into the burr and ground... -
Page 11: Operation
5. Grinding Guide 5. Grinding Guide Manual-shot Grind Mode damage may occur. In this case, you atically and then it will automatically NOTE can either grind all the coffee beans stop. Manually control dose without re- 1-A spoon of flat coffee grinds is Single Cup inside the grinder and then adjust the approximately equal to 7g. - Page 12 5. Grinding Guide 5. Grinding Guide Single-shot Double-shot Manual-shot Grind Mode Grind Mode Grind Mode Properly insert the portafilter Press GRIND button to choose Grinding will automatically stop. Insert bean hopper into the Put a dish under the powder Press the Grind button 3 times, into grinding cradle.
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Page 13: Re-Programming Dose
5. Grinding Guide 5. Grinding Guide TIPS TIPS 1-When an abnormal grind dose volume or grind setting happens, stop the If you don't press the grinder immediately and do not activate it again, otherwise, motor burnout PROGRAM button may occur. within 10 seconds 2-Perform a grinder deep cleaning every one or two weeks to avoid grinder after your desired... -
Page 14: Espresso Making Guide
5. Grinding Guide 6. Espresso Making Guide many once. which the water flows through the gro- Resetting Default Dose After coffee beans are added to the und coffee in the filter basket and the bean hopper, press the bean hopper taste of the espresso. - Page 15 6. Espresso Making Guide 6. Espresso Making Guide mper should be level with the top of whole beans and when you are familiar Cups the filter basket after the coffee has with the machine as well as expe- If for 2 shots with 1 cup, it is recomm- been tamped.
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Page 16: Extraction Guide
6. Espresso Making Guide 6. Espresso Making Guide Manual Shot Volume light fixed, wait for 2 seconds to extract TIPS a single shot of espresso at the preset 5- A great espresso is about achieving the perfect balance between sweetness, Manually control low pressure pre- volume (approx. -
Page 17: Operation
6. Espresso Making Guide 6. Espresso Making Guide 6.4 Operation Watery Extraction 1 Min Heat Up Under • Flow fast like water Espresso • Crema is thin and pale Range • Espresso is pale brown • Tastes bitter/sharp, weak and watery Roast Grind Grind... - Page 18 6. Espresso Making Guide 6. Espresso Making Guide Turn REMOVE Dose the filter with coffee grinds. Evenly tamp (press) grinds to the As a guide to dose, the top edge To avoid coffee grinds in the por- Discard the coffee puck in the To remove filters from the porta- (For details about setting the gri- level indicated.
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Page 19: Re-Programming Shot Volume
6. Espresso Making Guide 6. Espresso Making Guide 6.5 Re-programming Shot Volume To begin re-programming, press the PROGRAM button and the machine will beep once. This indicates the machine is in re-programming mode. Then press the BR- EW button to confirm selection of custom brew. Rinse the drip tray and its cover Wipe the drip tray with a clean Put it back. -
Page 20: Operation
6. Espresso Making Guide 6. Espresso Making Guide 6.6 Customize Extraction Temperature Re-programming Double-shot Volume Mode The Thermoblock heats water so that espresso extracts at 92°C(197.6℉) for the best tasting espresso, balancing bitterness and acidity. You can adjust the water temperature used for espresso extraction, in 3°C (5.4℉)i- ncrements between 89°C (192.2℉)-95°C(203℉), to cater for different types of roa- sted coffee beans and for personal preference.
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