Related Manuals for Smeg COF01WHUK
Summary of Contents for Smeg COF01WHUK
- Page 1 INSTRUCTION MANUAL COUNTERTOP COMBI STEAM OVEN بالبخار فرن طاولة COMBI امسح ضوئ ي ً ا رمز االستجابة السريًعة لًعرض دليل التركيب والصيانة السريع...
- Page 2 Important information for the user Recommendations / Description / Use / Cleaning and care / Safety instructions / Information / Advice /...
- Page 3 Dear Customer, Thank you for purchasing one of our appliances. Our products are unique because they combine iconic style with innovative technical solutions. They match perfectly with other products in our range and work equally well as a standalone design objects in your kitchen. We hope you enjoy using your new appliance! Best regards. SMEG S.p.A.
- Page 4 Model: COF01 17 18...
- Page 5 Model: COF01...
- Page 6 Instructions 1 Instructions 1.2 General safety instructions Follow all safety instructions in order to use This user manual is an integral part of the the appliance safely: appliance and must therefore be kept in its entirety and within the user’s reach for the •...
- Page 7 Instructions • Keep children under the age of 8 away • After use, allow the appliance to cool from the appliance when it is in use. down. Do not touch the surfaces inside the oven or the heating elements, as they •...
- Page 8 Instructions 1.3 Caution when using this • Do not cover the bottom of the oven cavity with aluminium or tin foil sheets. appliance • Do not place pans or trays directly on the • Do not use abrasive or corrosive bottom of the oven cavity.
- Page 9 Instructions 1.4 Connecting the appliance • The appliance must not be installed on a pedestal. Make sure that the voltage and frequency • Do not immerse the appliance, the power of the power supply correspond to those cord or the plug in water or any other indicated on the data plate on the bottom liquid.
- Page 10 These instructions can be downloaded from or the shop where the appliance was the Smeg website “www.smeg.com”. purchased.
- Page 11 Instructions / Description 2 Appliance description 1.7 To save energy (Fig. A) • Unless otherwise indicated on the package, defrost frozen foods before 1) Control panel and display placing them in the oven. 2) Seal • When cooking several types of food it 3) Oven light is recommended to cook the foods one 4) Door...
- Page 12 Description Internal fan (5) • Remove any protective film from the outside or inside of the appliance, The fan cools the appliance and comes into including accessories. operation during cooking. • Remove any labels (apart from the The fan causes a steady outflow of air from technical data plate) from the accessories above the door which may continue for and shelves.
- Page 13 Description Perforated stainless steel tray for steam 2.4 Description of the controls cooking (10) (Fig. B) Perforated tray recommended for steam only or combination steam cooking e.g. for Menu navigation knob (12) fish and vegetables. Perforated tray for Air-Frying (11) Allows you to navigate through the various Enamelled perforated tray recommended menus and submenus on the user interface.
- Page 14 Description Display (16) Icon Meaning The display shows the functions, parameters Water reservoir empty and the values of the cooking settings. alarm 2.5 Description of the display Descaling alarm (Fig. C) Meat and poultry Display icons Icon Meaning Fish and shellfish Traditional Cooking menu Vegetables and side...
- Page 15 Description / Use 3 Use Recipe number (25) Displays the number of the recipe selected from the Chef Menu 3.1 First use • Set a cooking time of at least one hour Clock and Timer (26) (see “3.2 Using the oven (Fig. B - Fig. C)”). Displays the time , the cooking time •...
- Page 16 3.2 Using the oven (Fig. B - Fig. C) Selecting the menu and cooking functions The required menu and, consequently, the Setting the time cooking function have to be selected in order to start using the oven. When connecting the appliance for the first time or after a power failure, the flashing 12:00 Traditional Cooking menu...
- Page 17 Menu Function Description Static Traditional cooking, ideal for preparing a single dish. For example cooking roast meats, fatty meats, bread, pies. Fan-assisted Intense and uniform cooking. Ideal for biscuits, cakes and cooking on more than one level. Grill Produces excellent grilling and gratinating results. When used at the end of cooking, gives a uniform browning to dishes.
- Page 18 Chef menu. recipe. The recipe indicator The recipes have been designed flashes. by Smeg chefs to prepare the 3) If you do not wish to modify the cooking most popular dishes in less time. settings, start cooking using the START/ By selecting the type and weight STOP button.
- Page 19 Shelf indicated Menu Category Recipes Accessory from the bottom upwards Perforated P08 Salmon fillet/steak stainless steel tray P09 Whole fish Enamelled tray P10 Cod au gratin Perforated tray Sea bream / Enamelled tray sea bass en papillote Fish and Calamari/ Perforated shellfish squid/cuttlefish...
- Page 20 Shelf indicated Menu Category Recipes Accessory from the bottom upwards Moulds on P20 Chocolate fondant perforated tray P21 Apple pie Cake tin on rack P22 Tart Cake tin on rack P23 Sponge cake Cake tin on rack Cakes and sweets P24 Cheesecake Cake tin on rack Moulds on...
- Page 21 Modifying the cooking temperature Setting the cooking duration Setting not available in the Chef Setting not available in the Chef Menu Menu Before starting the function: 1) Press the SET button until the timer icon flashes. 1) Select the menu and the required 2) Turn the right knob to set the cooking function.
- Page 22 Setting a programmed cooking cycle To cancel a programmed cooking cycle: Programmed cooking allows the cooking to 1) Press the SET button until the flashing be stopped at a time set by the user. The programmed cooking icon appliance programs the start of cooking displayed.
- Page 23 Modifying the weight Preheating stage Cooking is always preceded by preheating, Setting available only in the which allows the appliance to reach the Chef menu ideal cooking temperature more quickly. 1) Press the SET button until the unit of During this stage, the indicator lights up measurement (kg/lb) appears and and the progressive temperature level that...
- Page 24 Starting cooking Filling the reservoir for steam cooking (Fig. D) 1) Open the door. 2) Place the food to be cooked in the If there is no water in the reservoir, it is indicated by the oven. 3) Close the door. Cooking starts flashing light.
- Page 25 If the water reservoir is empty Child lock during steam cooking, the This function allows the appliance to lock cooking process stops and ) the controls. remains in standby for a When function active, maximum of 5 minutes. Cooking resumes once indicator lights up on the display.
- Page 26 unit HArd Setting the units of measurement Water hardness Set the units of measurement for temperature Allows you to set the level of water hardness and weight (for the Chef Menu) according in order to optimise the descaling process. to the following table: factory default water...
- Page 27 Cleaning and maintenance 4 Cleaning and maintenance Cleaning the surfaces To keep the surfaces in good condition, The instructions manual contains cleaning they should be cleaned regularly after use. maintenance instructions Let them cool first. recommendations from the manufacturer to the customer.
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Page 28: Cleaning And Maintenance
Cleaning and maintenance Cleaning the accessories Using the steam function for assisted cleaning Wash all accessories in warm soapy water The steam function can be used to soften with a soft sponge or a soft cloth. Rinse any cooking residues, making it easier to and dry thoroughly. - Page 29 Cleaning and maintenance 4.1 Descaling (Fig. E) 3) Turn the right knob to enable the function ) and confirm using the SET button to Whenever the icon appears steadily start the descaling cycle. lit on the display, it is highly recommended 4) To cancel the descaling cycle, press that you descale the boiler.
- Page 30 Cleaning and maintenance Draining residual water (St1) Starting the descaling function (St3) 1) The appliance removes the residual 1) Press the SET button to confirm. 2) The appliance starts the boiler cleaning water by draining it into the compartment on the right. procedure and the display shows the 2) Press the release button on top of the lid entire duration of the procedure.
- Page 31 Cleaning and maintenance Filling the reservoir with clean water Seal maintenance (St5) The seal should be soft and elastic. 1) Clean the reservoir and fill the left filling To keep the seal clean, use a non-abrasive compartment with clean water up to the sponge and wash with lukewarm water.
- Page 32 What to do if... Problem Possible cause Solution The plug has not been Make sure the plug has properly inserted into the been inserted properly into power socket. the power socket. Contact your local service The cable is defective. centre. The oven does not switch Make sure that the power supply is working properly.
- Page 33 What to do if... Problem Possible cause Solution Make sure that the oven The oven door is not closed. door is closed. Possible heating elements or Contact your local service Cooking has started but oven door sensor failure. centre. the oven does not heat up. The Showroom function for Make sure the Showroom exhibitors was activated by...
- Page 34 What to do if... Problem Possible cause Solution Make sure that the water The water reservoir has not reservoir has been inserted been inserted correctly in correctly oven the oven compartment. compartment. The water reservoir is empty Fill reservoir with or not full enough (flashing water up to the MAX level alarm).
- Page 35 What to do if... Problem Possible cause Solution Wait for the appliance to It is normal for steam to cool down normally. escape from above the When use, steam If steam continues to escape door to cool the appliance escapes from above the or if it escapes from other whilst it is in operation and oven door.
- Page 36 Scan the QR code for quick access to the My Smeg Assistant portal امسح رمز االستجابة السريًعة من أجل الوصول سري ًع ً ا إلى بوابة My Smeg Assistant Notes...
- Page 37 The manufacturer reserves the right to make any changes deemed necessary for the improvement of its products without prior notice. The illustrations and descriptions contained in this manual are therefore not binding and are merely indicative.
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