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Breville BGR200 Manual page 22

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Sandwich Recipes
ROAST BEEF PITA ROll
Serves -3
2 round Pita bread
70g cream cheese
3 teaspoons seeded mustard
½ tablespoon lemon juice
½ cup grated canned beetroot, drained
100g shaved rare roast beef
70g marinated roasted eggplant
1.
Pre-heat HealthSmart
setting until the green 'READY' light illuminates.
2.
Combine cream cheese, mustard and lemon juice.
Spread each Pita bread with cream cheese mixture.
Top with beetroot, roast beef and eggplant. Roll
tightly.
3.
Place Pita bread on bottom plate of preheated grill
and lower top plate and cook until golden, crisp and
heated through, approximately 10 minutes.
4.
Serve sliced.
R9
BGR200_IB_FA.indd 9
continued
Grill using 'SANDWICH'
®
SMOKED SAlMON lAvASH ROll
Serves -3
2 large sheets of lavash bread
100g cream cheese
1 tablespoon lime juice
½ tablespoon drained capers
½ tablespoon freshly chopped dill
Freshly ground black pepper, to taste
2 zucchini, ribboned with vegetable peeler
200g smoked salmon
1.
Pre-heat HealthSmart
®
setting until the green 'READY' light illuminates.
2.
Combine cream cheese, lime juice, capers, dill and
pepper. Spread each lavash with cream cheese
mixture. Top with zucchini and salmon roll tightly.
3.
Place lavash rolls on bottom plate of preheated grill
and lower top plate and cook until golden, crisp and
heated through, approximately 5 - 8 minutes.
4.
Serve lavash rolls sliced.
Grill using 'SANDWICH'
19/6/09 2:41:16 PM

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