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EN User Manual | Oven
ZOPED6XN

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Summary of Contents for Zanussi ZOPED6XN

  • Page 1 EN User Manual | Oven ZOPED6XN...
  • Page 2: Table Of Contents

    VISIT OUR WEBSITE TO: Get usage advice, brochures, trouble shooter, service and repair information: www.zanussi.com/support Subject to change without notice. CONTENTS 1. SAFETY INFORMATION................2 2. SAFETY INSTRUCTIONS................4 3. INSTALLATION....................7 4. PRODUCT DESCRIPTION................9 5. CONTROL PANEL..................9 6. BEFORE FIRST USE..................10 7.
  • Page 3: General Safety

    be kept away from the appliance unless continuously supervised. • Children should be supervised to ensure that they do not play with the appliance. • Keep all packaging away from children and dispose of it appropriately. • WARNING: The appliance and its accessible parts become hot during use.
  • Page 4: Safety Instructions

    • Always use oven gloves to remove or insert accessories or ovenware. • To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence. •...
  • Page 5 electrical ratings of the mains power supply. Total power (W) Section of the cable • Always use a correctly installed (mm²) shockproof socket. maximum 1380 3x0.75 • Do not use multi-plug adapters and extension cables. maximum 2300 • Make sure not to cause damage to the maximum 3680 3x1.5 mains plug and to the mains cable.
  • Page 6: Pyrolytic Cleaning

    2.5 Pyrolytic cleaning – do not put water directly into the hot appliance. – do not keep moist dishes and food in WARNING! the appliance after you finish the Risk of Injury / Fires / Chemical cooking. Emissions (Fumes) in Pyrolytic Mode. –...
  • Page 7: Installation

    • Concerning the lamp(s) inside this product • Use original spare parts only. and spare part lamps sold separately: 2.8 Disposal These lamps are intended to withstand extreme physical conditions in household appliances, such as temperature, WARNING! vibration, humidity, or are intended to Risk of injury or suffocation.
  • Page 8: Securing The Oven To The Cabinet

    (*mm) min. 550 min. 560 3.2 Securing the oven to the cabinet ENGLISH...
  • Page 9: Product Description

    4. PRODUCT DESCRIPTION 4.1 General overview Control panel Knob for the heating functions Display Control knob Heating element Lamp Cavity embossment Shelf support, removable Shelf positions 4.2 Accessories For cakes and biscuits. • Extra deep pan • Wire shelf To make a moussaka. For cookware, cake tins, roasts.
  • Page 10: Before First Use

    5.3 Display Display with key functions. Display indicators Basic indicators Timer indicators Minute minder Time Delay Uptimer End time Progress bar - for temperature or time. The bar is fully red when the appliance reaches the set tem‐ perature. Steam cooking indicator 6.
  • Page 11: Daily Use

    Step 3 Set the maximum temperature for the function: Let the oven operate for 15 min. The oven can emit an odour and smoke during preheating. Make sure that the room is ventilated. 7. DAILY USE WARNING! Refer to Safety chapters. 7.1 How to set: Heating functions Step 1 Turn the knob for the heating functions and select a heating function.
  • Page 12: Heating Functions

    7.2 Heating functions Heating function Application To bake on up to three shelf positions at the same time and to dry food. Set the tem‐ perature 20 - 40 °C lower than for Conventional Cooking. True Fan Cooking To bake and roast food on one shelf position. Conventional Cooking To add humidity during the cooking.
  • Page 13: Assisted Cooking

    7.4 How to set: Assisted Cooking Every dish in this submenu has a recommended heating function and temperature. Use the function to prepare a dish quickly with default settings. You can also adjust the time and the temperature during cooking. When the function ends check if the food is ready.
  • Page 14 Dish Weight Shelf level / Accessory Roast Beef, rare (slow cooking) 2; baking tray Roast Beef, medium 1 - 1.5 kg; 4 - 5 cm Use your favourite spices or simply salt and fresh groun‐ (slow cooking) thick pieces ded pepper. Fry the meat for a few minutes on a hot pan. Insert to the appliance.
  • Page 15 Dish Weight Shelf level / Accessory Goose, whole 4 - 5 kg 2; deep pan Use your favourite spices. Put the meat on deep baking tray. Turn the goose after half of the cooking time. Meat loaf 1 kg 2; wire shelf Use your favourite spices.
  • Page 16: Clock Functions

    Dish Weight Shelf level / Accessory Quiche 2; baking tin on wire shelf Baguette / Ciabatta / 0.8 kg 2; baking tray lined with baking paper White bread More time needed for white bread. All grain / rye / dark 1 kg 2;...
  • Page 17: Using The Accessories

    How to set: Minute minder Step 1 Step 2 Step 3 The display shows: 0:00 Set the Minute minder Press: Press: Timer starts counting down immediately. How to set: Cooking time Step 1 Step 2 Step 3 Step 4 The display shows: 0:00 Choose a heating...
  • Page 18: Additional Functions

    Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down. Baking tray / Deep pan: Push the tray between the guide bars of the shelf support. 10. ADDITIONAL FUNCTIONS 10.1 Lock This function prevents an accidental change of the appliance function.
  • Page 19: Hints And Tips

    The Automatic switch-off does not work with the appliance cool. If you turn off the the functions: Light, Time Delay. appliance, the cooling fan can continue to operate until the appliance cools down. 10.3 Cooling fan When the appliance operates, the cooling fan turns on automatically to keep the surfaces of 11.
  • Page 20: Moist Fan Baking - Recommended Accessories

    (°C) (min) Macaroons, 24 pieces baking tray or dripping pan 25 - 35 Muffins, 12 pieces baking tray or dripping pan 30 - 40 Savory pastry, 20 baking tray or dripping pan 25 - 30 pieces Short crust biscuits, baking tray or dripping pan 25 - 35 20 pieces Tartlets, 8 pieces...
  • Page 21 ( °C) (min) Small True Fan Baking tray 150 - 160 20 - 35 cakes, 20 Cooking per tray Small True Fan Baking tray 2 and 4 150 - 160 20 - 35 cakes, 20 Cooking per tray Apple pie, 2 Conventional Wire shelf 70 - 90...
  • Page 22: Care And Cleaning

    12. CARE AND CLEANING WARNING! Refer to Safety chapters. 12.1 Notes on cleaning Clean the front of the appliance only with a microfibre cloth with warm water and a mild de‐ tergent. Use a cleaning solution to clean metal surfaces. Clean stains with a mild detergent.
  • Page 23 Step 1 Turn off the oven and wait until it is cold. Step 2 Pull the front of the shelf support away from the side wall. Step 3 Pull the rear end of the shelf support away from the side wall and remove Step 4 Install the shelf supports in the oppo‐...
  • Page 24: Cleaning Reminder

    When the cleaning ends: Turn off the oven and wait until it Clean the cavity with a soft cloth. Remove the residue from the bottom of is cold. the cavity. 12.5 Cleaning Reminder The oven reminds you when to clean it with pyrolytic cleaning. To turn off the reminder enter the Menu and select Set‐...
  • Page 25 Step 5 Hold the door trim (B) on the top edge of the door at the two sides and push inwards to re‐ lease the clip seal. Step 6 Pull the door trim to the front to remove it. Step 7 Hold the door glass panels by their top edge and carefully pull them out one by one.
  • Page 26: Troubleshooting

    12.7 How to replace: Lamp Always hold the halogen lamp with a cloth to prevent grease residue from burning on the lamp. WARNING! Risk of electric shock. The lamp can be hot. Before you replace the lamp: Step 1 Step 2 Step 3 Turn off the oven.
  • Page 27: Service Data

    14. ENERGY EFFICIENCY 14.1 Product Information and Product Information Sheet according to EU Ecodesign and Energy Labelling Regulations Supplier's name Zanussi Model identification ZOPED6XN 949499641 Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conventional mode 0.93 kWh/cycle Energy consumption with a standard load, fan-forced mode 0.69 kWh/cycle...
  • Page 28: Energy Saving

    Volume 72 l Type of oven Built-In Oven Mass 30.0 kg IEC/EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Meth‐ ods for measuring performance. 14.2 Energy saving the residual heat. You can use that heat to keep the food warm.
  • Page 29: Environmental Concerns

    Select the option Adjust the value and from Menu structure - select to enter - press to con‐ Select the setting. the Menu. firm setting. press and press Turn the knob for the heating functions to the off position to exit the Menu. Settings Time of day Change...
  • Page 32 867368830-B-152023...

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949499641

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