Function Description Table - Whirlpool AKZM 754 Manual

FUNCTION DESCRIPTION TABLE

OFF
LAMP
FAST PREHEATING
CONVENTIONAL
GRILL
TURBO GRILL
FORCED AIR
CONVECTION BAKE
SPECIALS
SETTINGS
RECIPES
FAVOURITES
Function selector knob
To halt cooking and switch off the oven.
To switch the oven interior light on/off.
To preheat the oven rapidly.
To cook any kind of dish on one shelf only. Use the 3rd shelf. To cook pizza, savoury pies and sweets with liquid
fillings, use the 1st or 2nd shelf. The oven does not have to be preheated.
To grill steak, kebabs and sausages; to cook vegetables au gratin and toast bread. Place food on the 4th or 5th shelf.
When grilling meat, use the drip tray to collect the cooking juices. Position it on the 3rd/4th shelf, adding approx.
half a litre of water. The oven does not have to be preheated. During cooking the oven door must remain closed.
To roast large joints of meat (legs, roast beef, chickens). Position the food on the middle shelves. Use the drip tray to
collect the cooking juices. Position it on the 1st/2nd shelf, adding approx. half a litre of water. The oven does not
have to be preheated. During cooking the oven door must remain closed. With this function you can also use the
turnspit, if provided.
To cook a variety of food requiring the same cooking temperature on several shelves (maximum three) at the same
time (e.g. fish, vegetables, cakes). This function can be used to cook different foods without odours being
transferred from one food to another. Use the 3rd shelf to cook on one shelf only, the 1st and 4th to cook on two
shelves, and the 1st, 3rd and 5th to cook on three shelves. The oven does not have to be preheated.
To cook meat and pies with liquid filling (savoury or sweet) on a single shelf. Use the 3rd shelf. The oven does not
have to be preheated.
See SPECIAL FUNCTIONS.
Setting the display (language, time, brightness, volume of acoustic signal, energy saving function).
Selecting 30 different pre-set recipes (see enclosed recipe booklet). The oven automatically sets the optimum
cooking temperature, function and time. It is important to follow the instructions given in the recipe book regarding
preparation, accessories and which oven shelf to use.
To directly access the 10 most used functions. To change the settings of the desired function, see paragraph
"SELECTING COOKING FUNCTIONS".
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