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PARRY PGC6 Instruction Manual

Natural gas chargrill
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D I A G R A M S
T E C H N I C A L
PGC6
0 1 7 0 6 3 5 3 6 3 3
W W W . F O O D S E R V I C E S P A R E S . C O M

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Summary of Contents for PARRY PGC6

  • Page 1 D I A G R A M S T E C H N I C A L PGC6 0 1 7 0 6 3 5 3 6 3 3 W W W . F O O D S E R V I C E S P A R E S . C O M...
  • Page 2 Instruction Manual Model: PGC6 Parry Natural Gas Chargrill...
  • Page 3 Our extensive expertise and comprehensive support deliver benefits that go way beyond products leaving the factory. If you have comments or questions, we’d be pleased to hear from you. Contact us by calling 01332 875544 or visiting www.parry.co.uk/contact-us.
  • Page 4 Contents ..........................8 Product Overview ........................9 Safety Instruc9ons ........................10 Installa9on Instruc9ons ......................11 Opera9on Instruc9ons ......................12 Cleaning Instruc9ons ......................13 Conversion Instruc9ons ......................13 Maintenance Instruc9ons ......................14 Technical Informa9on ......................15 Service Informa9on .......................16 Parts List ..........................17 Replacement Parts ........................18 Disposal and Recycling ......................19 Warranty Informa9on ......................22...
  • Page 5 Perfect for cooking steaks, kebabs, burgers and seafood, the Parry PGC6P lava rock chargrill is a powerful and reliable addition to professional catering businesses, such as takeaways, restaurants and pubs. Featuring adjustable thermostat control and automatic flame failure protection, the chargrill is user- friendly, responsive and complies with gas safety regulations.
  • Page 6 IMPORTANT PLEASE READ INSTRUCTIONS FULLY BEFORE USE INSTALLATION INSTRUCTIONS THIS APPLIANCE IS ONLY FOR PROFESSIONAL USE AND MUST ONLY BE USED BY QUALIFIED PEOPLE. Attention should be drawn to the fact that parts of this unit by necessity, will get VERY HOT, and will cause burns if touched accidentally.
  • Page 7 The chargrill is supplied with a 2Kg bag of lava rock. Parry advise that no more than 2 Kg of lava rock should be used on the unit at any one time. If you over load the chargrill then the heat is trapped below the rocks and it will take longer to cook the food.
  • Page 8 Gas hoses used to connect the appliance to the gas supply must be of the correct specification for the gas and pressure of the appliance. The gas hose must comply with the national requirements in force, and be CE marked, of a metal braided construction suitable for commercial catering equipment.
  • Page 9 Operation Instructions Operation Instructions FOR FITTING INSTRUCTIONS SEE INSTALLATION SECTION. ALL CHARGRILLS ARE FITTED WITH FLAME FAILURE DEVICE FOR SAFETY AND A SPARK IGNITION FOR EASE OF LIGHTING. Ensure the top of the chargrill is covered in a layer of lava rock TO LIGHT BURNER: 1.
  • Page 10 DO NOT USE SCOURING PADS. Conversion Instructions Conversion Instructions This conversion must be carried out by a competent qualified person. Model Gas Input Injector Code PGC6P Propane G31 @ 37 mbar INJECT119 14.8” W.G. Natural Gas G20 @ 20 mbar PGC6 8” W.G. INJECT193...
  • Page 11 Maintenance Instructions Maintenance Instructions MAINTENANCE AND SERVICE MUST ONLY BE UNDERTAKEN BY GAS SAFE REGISTERED FITTERS. PLEASE NOTE THE LOW RATE ADJUSTER ON THE UNIT HAS BEEN FACTORY SET AND SHOULD NOT BE ADJUSTED UNLESS BY A QUALIFIED ENGINEER IN WHICH CASE THE LOW RATE ADJUSTER SHOULD BE RE-SEALED.
  • Page 12 Technical Information Technical Information High Rate Per Burner (All figures are NET) Operating Pressure Total Heat Input NATURAL G20 20mb/8” W.G. 5.43 KW = 18,527 Btu/h PROPANE G31 37mb/14.8” W.G. 5.43 KW = 18,527 Btu/h Gas Rate M³/HR FT³/HR LB/HR KG/HR NATURAL G20 17.95...
  • Page 13 Natural G20 = INJECT130 Propane G31 = INJECT082 Service Information Service Information Servicing is recommended every 12 months. All service or repair work must be carried out by a Parry approved engineer. Failure to do this could invalidate your warranty.
  • Page 14 Parts List Parts List Part Number Description Part No. FLOAT RAIL TUBES2HOB GAS COCK/FFD.8MM x 2 GASTAP8MM BURNER x 2 BURNER001 BURNER BOX CHARBOX01 THERMOCOUPLE x 2 MBETC ASSY SPARK ELECTRODE x 2 MBETC ASSY H.T. CABLE CABLHT500 SPARK GENERATOR x 2 PIEZOSP1 SADDLE BRACKET BRACKET01...
  • Page 15 Top Grid MESH TRAY Mesh Lava Rock Tray TUBES2HOB Float rail BRACKET01 Saddle bracket PGC6 FLUE COVER Flue cover PGC6 FAT DRAWER Fat drawer REPLACING FAULTY COMPONENTS Disconnect from Gas and remove grid lava rock and front fascia panel. Spark Ignitor...
  • Page 16 Replacement Parts Flame safety device Spark Ignitor To replace thermocouple: Undo the nut holding the thermocouple at the rear of the cock and loosen the clamping bracket at the burner head. Remove the faulty thermocouple. Push the new thermocouple gently into the gas cock and tighten the nut. Do not over tighten.
  • Page 17 Please be aware that the warranty starts from the due to injury or fire damage. date of purchase from Parry and not the sale or installation date of the equipment. Please ensure you have referred to the manufacturer’s instruction before placing a warranty call.
  • Page 18 FOODSERVICE EQUIPMENT SPARES LTD UNIT 4 SANDBROOK PARK, SANDBROOK WAY, ROCHDALE, OL11 1RY 01706 353 633 SALES@FOODSERVICESPARES.COM W W W . F O O D S E R V I C E S P A R E S . C O M...

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