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Related Manuals for Bosch NBA5570 0B Series
Summary of Contents for Bosch NBA5570 0B Series
- Page 1 Double oven NBA5570.0B [en] Instruction manual...
- Page 3 Childproof lock......17 replacement parts and services can be found at www.bosch-home.com and in the online shop Activating and deactivating ....17 www.bosch-eshop.com...
- Page 4 Intended use 8Intended use (Important safety information R ead these instructions carefully. Only then I n t e n d e d u s e will you be able to operate your appliance G eneral information safely and correctly. Retain the instruction I m p o r t a n t s a f e t y i n f o r m a t i o n manual and installation instructions for future Warning –...
- Page 5 Important safety information Halogen lamp Warning – Risk of scalding! The accessible parts become hot during ■ Warning – Risk of burns! operation. Never touch the hot parts. Keep The bulbs in the cooking compartment children at a safe distance. become very hot.
- Page 6 Causes of damage ]Causes of damage 7Environmental protection G eneral information Y our new appliance is particularly energy-efficient. C a u s e s o f d a m a g e E n v i r o n m e n t a l p r o t e c t i o n Here you can find tips on how to save even more Caution! energy when using the appliance, and how to dispose...
- Page 7 Environmental protection Open the appliance door as infrequently as possible ■ when the appliance is in use. It is best to bake several cakes one after the other. ■ The cooking compartment stays warm. This reduces the baking time for the second cake. You can place two cake tins next to each other in the cooking compartment.
- Page 8 Getting to know your appliance Control panel *Getting to know your You can set your appliance's various functions on the appliance control panel. Below, you will see an overview of the control panel and the layout of the controls. I n this chapter, we will explain the indicators and G e t t i n g t o k n o w y o u r a p p l i a n c e controls.
- Page 9 Getting to know your appliance To use the individual time-setting options, tap the Display v button several times.If there is a red bar above or The value that can be set at the present time or that is below a symbol, this means that the value being shown elapsing will be shown in large digits on the display.
- Page 10 Getting to know your appliance Other functions Your new oven has yet more functions; see below for a brief description of these. Function ó Main oven Rapid heating Preheats the cooking compartment rapidly without accessories inside it. Interior lighting Switches on the interior lighting; all other functions remain off. Makes it easier to clean the cooking compartment, for example.
- Page 11 Accessories Make sure that the accessory is placed behind the lug _Accessories ‚ on the pull-out rail. Example in the picture: Universal pan Y our appliance is accompanied by a range of A c c e s s o r i e s accessories.
- Page 12 Accessories Optional accessories Locking function The accessories can be pulled out approximately You can buy optional accessories from the after-sales halfway until they lock in place. The locking function service, from specialist retailers or online. *You will find prevents the accessories from tilting when they are a comprehensive range of products for your appliance pulled out.
- Page 13 Before using for the first time KBefore using for the first Glass roasting dish For stews and bakes. time Glass tray For large roasts, moist cakes and bakes. B efore you can use your new appliance, you must Glass pan B e f o r e u s i n g f o r t h e f i r s t t i m e make some settings.
- Page 14 Operating the appliance Rapid heating 1Operating the appliance With Rapid heating, you can shorten the heat-up time. Y ou have already learnt about the controls and how Then, for best results, use: O p e r a t i n g t h e a p p l i a n c e they work.
- Page 15 Time-setting options Touch the v button twice. OTime-setting options The cooking time y is highlighted in the display. Y our appliance has different time-setting options. T i m e - s e t t i n g o p t i o n s Time-setting option Use Cooking time Main oven ó: Once the set cooking time has...
- Page 16 Time-setting options Setting the end time Once your food is cooked, turn the function selector to the "Off" position to switch the appliance off. You can delay the time at which cooking is due to finish. You can, for example, put your food in the Changing and cancelling cooking compartment in the morning and set the You can use the A or @ button to change the end time.
- Page 17 Childproof lock Checking time-setting options AChildproof lock If time-setting options have been set, the corresponding symbols are lit up on the display. The symbol for which T he bottom oven has a childproof lock to prevent the time is currently being displayed will be indicated. C h i l d p r o o f l o c k children from switching it on or changing settings by To check the values for the different time-setting...
- Page 18 Basic settings Changing the basic settings QBasic settings The function selector must be set to the "Off" position. T here are various settings available to you in order to Press and hold the v button for approx. 4 seconds. B a s i c s e t t i n g s help use your appliance effectively and simply.
- Page 19 Cleaning DCleaning Door panels Hot soapy water: Clean with a dish cloth and then dry with a soft cloth. W ith good care and cleaning, your appliance will retain Do not use a glass scraper or a stainless steel C l e a n i n g its appearance and remain fully functioning for a long scouring pad.
- Page 20 Cleaning Surfaces in the cooking compartment Keeping the appliance clean The back wall, ceiling and side parts in the cooking Always keep the appliance clean and remove dirt compartment are self-cleaning. You can tell this from immediately so that stubborn deposits of dirt do not the rough surface.
- Page 21 Cleaning function Caution! .Cleaning function Do not use oven cleaner on the self-cleaning surfaces. This will damage the surfaces. If oven cleaner does come into contact with these surfaces, dab it off T he "EcoClean" cleaning function is used to clean the C l e a n i n g f u n c t i o n immediately with water and a sponge cloth.
- Page 22 Rails Once the cleaning function has ended pRails Once the cooking compartment has cooled down, wipe down the cooking compartment with a damp cloth if W ith good care and cleaning, your appliance will retain necessary. R a i l s its appearance and remain fully functional for a long time to come.
- Page 23 Rails Attaching the rails Refitting the shelf supports The rails only fit on the right or the left side. For both The shelf supports are designed to fit on either the right- rails, ensure that the curved rods are at the front. or the left-hand side (not both).For each of the shelf supports, make sure that the hooks at the back are at First, insert the rail in the middle of the rear socket ‚,...
- Page 24 Rails Removing the pull-out rails Fitting the pull-out rails The rails are designed to fit on either the right- or the Push on the tab marked "PUSH" behind the end of left-hand side (not both).Make sure when you fit them the rail, and push the rail away from you (fig.
- Page 25 Appliance door If necessary, you can remove the condensate trough qAppliance door for cleaning. To do this, open the appliance door fully (fig. Tilt the condensate trough up and remove it (fig. W ith good care and cleaning, your appliance will retain &...
- Page 26 Appliance door Push the inner panel in at the top (fig. Top oven – Fitting and removing the glass panels To facilitate cleaning, you can remove the glass panels from the appliance door. The appliance door hinges each have a locking lever. When the locking levers are closed (fig.
- Page 27 Appliance door Press the left- and right-hand sides of the cover Push the inner panel in at the top (fig. (fig. Remove the cover (fig. Place the outer disc on the seal‚ (Fig. Lift out the outer panel (fig. ) and set it down carefully on a flat surface.
- Page 28 Trouble shooting When fitting the appliance door, ensure that both 3Trouble shooting hinges are inserted straight into the opening (fig. Place both hinges at the bottom on the outer panel and use them as a guide. I f a fault occurs, there is often a simple explanation. T r o u b l e s h o o t i n g Ensure that the hinges are inserted into the correct Before calling the after-sales service, please refer to the...
- Page 29 Customer service Replacing the bulb in the top of the cooking 4Customer service compartment If the cooking compartment light bulb fails, it must be O ur after-sales service is there for you if your appliance replaced. Heat-resistant, 25 watt, 230 V halogen bulbs C u s t o m e r s e r v i c e needs to be repaired.
- Page 30 Tested for you in our cooking studio If you wish to follow one of your own recipes when JTested for you in our baking, you should use the setting values listed for similar food in the table as reference. Additional cooking studio information can be found in the baking tips listed after the settings tables.
- Page 31 Tested for you in our cooking studio Baking in the bottom oven Baking on one level Food Dish Shelf posi- Type of Temperature in Time in min- tion heating °C utes Victoria sponge cake 2x Ø20cm tins 150 - 160* 25 - 30 Light fruit cake high Ø20cm tin...
- Page 32 Tested for you in our cooking studio Baking in the top oven Baking on one level Food Dish Shelf posi- Type of heat- Temperature Time in minutes tion in °C Victoria sponge cake 2x Ø20cm tins 160-170* 25-30 Swiss roll Swiss roll tin 180-190* 10-15...
- Page 33 Tested for you in our cooking studio Roasting, braising and grilling Roasting and braising in cookware Here, you will find information on roasting, braising and Warning – Risk of injury from shattering glass! grilling poultry, meat and fish. The settings tables list the Place hot glass cookware on a dry mat after cooking.
- Page 34 Tested for you in our cooking studio Grilling Recommended setting values Keep the appliance door closed when using the grill. The table lists values for poultry, meat and fish, with Never grill with the appliance door open. default values for the weight. Place the food to be grilled on the wire rack.
- Page 35 Tested for you in our cooking studio Food Dish Shelf posi- Type of Tempera- Time in tion heating ture in °C minutes Duck cookware, uncovered 180 - 190 25 + 20**** Turkey, crown wire rack 150 - 160 20 + 15***** Turkey, thighs cookware, uncovered...
- Page 36 Tested for you in our cooking studio Food Dish Shelf posi- Type of Tempera- Time in tion heating ture in °C minutes Chicken portion, bone-in, 200-250g each wire rack 210 - 220 35 - 40 Chicken, whole cookware uncovered 200 - 220 20 + 15 Duck, 2-3 kg cookware uncovered...
- Page 37 Tested for you in our cooking studio Baking on two levels Recommended setting values The table lists the optimal heating function for various Use 3D hot air. Items that are placed in the oven on types of food.The temperature and cooking time baking trays or in baking tins/dishes at the same time depend on the amount and consistency of the dough/ will not necessarily be ready at the same time.
- Page 38 Tested for you in our cooking studio Acrylamide in foodstuffs crisps, chips, sliced bread, bread rolls, bread or fine baked goods (biscuits, gingerbread, spiced biscuit). Acrylamide is mainly produced in grain and potato products prepared at high temperatures, such as potato Tips for keeping acrylamide to a minimum General Keep cooking times as short as possible.
- Page 39 Tested for you in our cooking studio Vegetables: After a short while, small bubbles will form Preparing fruit and vegetables Only use fruit and vegetables that are in good condition. at short intervals. As soon as all preserving jars are Wash them thoroughly.
- Page 40 Tested for you in our cooking studio Food Dish Shelf posi- Type of Step Tempera- Time in mins tion heating ture in °C Yeast dough, light Bowl, baking sheet 35-40 25-30 35-40 10-20 Yeast dough, heavy and rich Bowl, baking sheet 35-40 20-40 35-40...
- Page 41 Tested for you in our cooking studio Test dishes Baking with two springform tins: On one level (figure ■ These tables have been produced for test institutes to On two levels (figure " ■ facilitate appliance testing. As per EN 60350-1. Baking Items that are placed in the oven on baking trays or in baking tins/dishes at the same time will not necessarily...
- Page 44 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München, GERMANY www.bosch-home.com *9001342729* 9001342729 970821...
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