Table of Contents
Advertisement
Quick Links
Advertisement
Table of Contents
Related Manuals for Electrolux LKR540402W
Summary of Contents for Electrolux LKR540402W
- Page 1 EN User Manual | Cooker LKR540402W...
-
Page 2: Table Of Contents
Welcome to Electrolux! Thank you for choosing our appliance. Get usage advice, brochures, trouble shooter, service and repair information: www.electrolux.com/support Subject to change without notice. CONTENTS 1. SAFETY INFORMATION................2 2. SAFETY INSTRUCTIONS................5 3. INSTALLATION....................7 4. PRODUCT DESCRIPTION................10 5. -
Page 3: General Safety
be kept away from the appliance unless continuously supervised. • Children should be supervised to ensure that they do not play with the appliance. • Keep all packaging away from children and dispose of it appropriately. • WARNING: The appliance and its accessible parts become hot during use. - Page 4 • Never use water to extinguish the cooking fire. Switch off the appliance and cover flames with e.g. a fire blanket or lid. • CAUTION: The cooking process has to be supervised. A short term cooking process has to be supervised continuously.
-
Page 5: Safety Instructions
• To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence. • The means for disconnection must be incorporated in the fixed wiring in accordance with the wiring rules. -
Page 6: Care And Cleaning
• The electrical installation must have an • Do not put flammable products or items isolation device which lets you disconnect that are wet with flammable products in, the appliance from the mains at all poles. near or on the appliance. The isolation device must have a contact •... -
Page 7: Internal Lighting
• Before maintenance, deactivate the appliances, such as temperature, appliance. vibration, humidity, or are intended to Disconnect the mains plug from the mains signal information about the operational socket. status of the appliance. They are not • Make sure the appliance is cold. There is intended to be used in other applications the risk that the glass panels can break. -
Page 8: Technical Data
Minimum distances Dimension 3.2 Technical data 6. Push the plinth in to the required height Voltage 230 V setting: 923, 898 or 858 mm. Frequency 50 - 60 Hz 7. Screw in screws C and D. Appliance class 3.4 Levelling of the appliance Dimension Height 858 - 923... -
Page 9: Electrical Installation
must adjust the side measurement to centre the appliance. If you changed the dimensions of the cooker, you must align the non-tip device correctly. CAUTION! If the space between the bench cupboards is larger than the width of the appliance, you must adjust the side measurement to the centre of the appliance. -
Page 10: Product Description
4. PRODUCT DESCRIPTION 4.1 General overview Knobs for the hob Temperature indicator / symbol Knob for the temperature Electronic programmer Knob for the oven functions Heating element Lamp Socket for the food sensor Shelf support, removable Shelf positions 4.2 Cooking surface layout Steam outlet - number and position depend on the model Cooking zone 1800 W... -
Page 11: Before First Use
• Optional telescopic runners • Condensation collector For shelves and trays. You can order them To collect the condensate created during separately. the oven operation. • Storage drawer The storage drawer is below the oven cavity. 5. BEFORE FIRST USE 1. -
Page 12: Hob - Daily Use
5.6 Condensation collector fitting 2. Empty the condensation collector after cooking. 1. Place the condensation collector on the front side of the storage drawer. 6. HOB - DAILY USE If all cooking zones are deactivated, the hob WARNING! control indicator goes out. Refer to Safety chapters. -
Page 13: Hob - Hints And Tips
• when hot cookware is placed on cold The indicator disappears when the cooking cooking zone, zone has cooled down. • when the hob is deactivated but the cooking zone is still hot. 7. HOB - HINTS AND TIPS To save energy and ensure that the hob WARNING! operates properly the cookware bottom must have a suitable minimum diameter (at least... -
Page 14: Hob - Care And Cleaning
Heat setting Use to: Time Hints (min) 3 - 4 Stew vegetables, fish, meat. 20 - 45 Add a few tablespoons of water. Check the water amount during the process. 4 - 5 Steam potatoes and other vegetables. 20 - 60 Cover the bottom of the pot with 1-2 cm of water. -
Page 15: Safety Thermostat
2. Turn the knob for the temperature to 9.2 Safety thermostat select the temperature. Incorrect operation of the oven or defective components can cause dangerous For the functions without heating there is overheating. To prevent this, the oven has a no need to set the temperature. -
Page 16: Oven - Clock Functions
Symbol Oven functions Application Pizza Setting To bake pizza. To make intensive browning and a crispy bottom. Defrost To defrost food (vegetables and fruit). The defrosting time depends on the amount and size of the frozen food. 10. OVEN - CLOCK FUNCTIONS 10.1 Display A. -
Page 17: Cancelling The Clock Functions
6. Turn the knob for the oven functions and 4. Turn the knob for the oven functions to the knob for the temperature to the off the off position. position. 10.6 Cancelling the clock functions 10.5 Setting the MINUTE MINDER 1. -
Page 18: Oven - Hints And Tips
3. Press the button to set the core CAUTION! temperature. You can set the temperature Only use the core temperature sensor from 30 °C to 99 °C. supplied with the appliance, or genuine 4. Set the oven function and the oven replacement parts. -
Page 19: Baking Cakes
12.2 Baking 12.4 Cooking meat and fish For the first baking, use the lower Use a deep pan for very fatty food to prevent temperature. the oven from stains that can be permanent. You can extend the baking time by 10 – 15 Leave the meat for approximately 15 minutes minutes if you bake cakes on more than one before carving so that the juice does not seep... -
Page 20: Fan Cooking
Food Quantity (g) Temperature Time (min) Shelf po‐ Accessories (°C) sition 750 + 750 180 - 200 60 - 70 2 light trays (length: Peasant bread 20 cm) Romanian sponge 600 + 600 160 - 170 40 - 50 2 light trays (length: 25 cm) on the same cake shelf position... - Page 21 Food Quantity (g) Temperature Time (min) Shelf po‐ Accessories (°C) sition 1000 190 - 210 30 - 40 1 round tray (di‐ Quiche Lorraine ameter: 26 cm) 750 + 750 160 - 170 40 - 50 baking tray Peasant bread Romanian sponge 600 + 600 155 - 165...
- Page 22 Food Quantity (g) Temperature Time (min) Shelf po‐ Accessories (°C) sition Cheese cake 2600 150 - 170 60 - 70 baking tray 1900 180 - 200 50 - 40 baking tray Swiss apple flan 2400 150 - 170 baking tray Christmas cake 50 - 60 1000...
-
Page 23: Turbo Grilling
Food Temper‐ Time (min) Shelf Accessories ature position (°C) Cakes in baking tray Swiss roll 20 - 30 baking tray or grill- / roasting pan Brownie 35 - 45 baking tray or grill- / roasting pan Cakes in tin Soufflé 35 - 45 six ceramic ramekins on wire shelf Sponge flan base... -
Page 24: Pizza Function
Food Quantity (g) Temperature Time (min) Shelf po‐ Accessories (°C) sition Pork roast cutlet 20 + 20 wire shelf baking tray 12.11 Pizza function Food Quantity (g) Temperature Time (min) Shelf po‐ Accessories (°C) sition Pizza 1000 200 - 210 20 - 30 baking tray Chicken, whole... -
Page 25: Removing The Shelf Supports
Clean the oven interior after each use. Fat accumulation or other food remains may result in a fire. The risk is higher for the grill pan. Clean all accessories after each use and let them dry. Use a soft cloth with warm water and a cleaning agent. -
Page 26: Removing The Drawer
3. Clean the oven ceiling with a soft cloth with warm water and a cleaning agent, and let it dry. Install the heating element in the opposite sequence. Install the shelf supports. WARNING! Make sure that the heating element is 3. -
Page 27: The Back Lamp
1. Turn off the oven. Wait until the oven is cold. 2. Disconnect the oven from the mains. 3. Put a cloth on the bottom of the cavity. The back lamp 1. Turn the lamp glass cover to remove it. 2. -
Page 28: Service Data
Do not remove the rating plate from the appliance cavity. 15. ENERGY EFFICIENCY 15.1 Product Information according to EU Ecodesign Regulation for Hob Model identification LKR540402W Type of hob Hob inside Freestanding Cooker Number of cooking zones... -
Page 29: Hob - Energy Saving
15.3 Product Information Sheet and Product Information according to EU Energy Labelling and Ecodesign Regulations for Oven Supplier's name Electrolux Model identification LKR540402W 943005662 Energy Efficiency Index 94.9 Energy efficiency class Energy consumption with a standard load, conventional mode 0.84 kWh/cycle Energy consumption with a standard load, fan-forced mode 0.75 kWh/cycle... -
Page 30: Environmental Concerns
Keep breaks between baking as short as Use the residual heat to keep the food warm possible when you prepare a few dishes at or warm up other dishes. one time. Keep food warm Cooking with fan Choose the lowest possible temperature When possible, use the cooking functions setting to use residual heat and keep the food with fan to save energy. - Page 32 867375520-A-522023...
Need help?
Do you have a question about the LKR540402W and is the answer not in the manual?
Questions and answers