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The following are grinding instructions for some commonly used whole spices and other suggested ingredients.
Whole Spices & Other Ingredients | Max Recommended Amount | Recipe |
Peppercorns | 2 oz. | Run 5 seconds for coarse, 20 seconds for fine |
Cinnamon Sticks | 3 sticks | Run 30 seconds |
Star Anise | 1.5 oz. | Run 30 seconds |
Dried Chili Peppers | 10 stemless peppers | Pulse 5 times for crushed: run 30 seconds for fine powder |
Cloves | 2 oz. | 5 pulses, run 1 minute |
Nutmeg | 1–3 nutmegs | Run 5–15 seconds |
Mustard Seed | 1.5 oz. | Run 30 seconds |
Fenugreek Seed | 2 oz. | Run 30 seconds |
Fennel Seed | 2.5 oz. | Run 15 seconds |
Sesame Seed | 2 oz. | Run 10 seconds |
Cardamon Pods | 1.5 oz. | Run 30 seconds |
Bay Leaves | Fill 3/4 bowl | Run 30 seconds |
Nuts | 1.5 oz. | Pulse to desired size |
Granulated Sugar | 1/3 cup | Run 15 seconds for sugar |
Uncooked Rice | 2.5 oz. | Run 30 seconds |
Be sure the grinder's electric plug has been removed from the outlet. Unless you are using the grinding bowl for storage, remove the base and empty the grinding bowl of all contents. Lock grinding bowl into grinder base. Add ¼ cup of hot, soapy water, cover and run continuously for 10 seconds or until all debris has been removed from the blades. Rinse with clean water. The bowls may be handwashed and are dishwasher safe on top shelf only. Allow parts to airdry. DO NOT IMMERSE THE MOTOR BASE IN WATER OR ANY OTHER LIQUIDS.
Wipe the exterior of the motor housing and the plastic housing cover (where the grinding bowl is positioned) with a damp cloth. Allow to air-dry.
For your safety, this spice grinder is equipped with a thermal protector. Should the spice grinder overheat, the motor will automatically shut off. Unplug the spice grinder from the electrical outlet and let the motor cool down for 5 to 10 minutes. Once the motor has cooled down, plug unit into electrical outlet and resume grinding.
When using electrical appliances, especially when children are present, basic safety precautions should always be taken, including the following:
SAVE THESE INSTRUCTIONS
This appliance must be grounded while in use to protect the operator from electric shock. The appliance is equipped with a 3-conductor cord and 3-prong grounding-type plug to fit the proper groundingtype receptacle. The appliance has a plug that looks like the plug in drawing (1). An adapter, as in drawing (2), should be used for connecting the appliance plug to two-prong receptacles. The grounding tab which extends from the adapter must be connected to a permanent ground, such as a properly grounded outlet box as shown in drawing (3) using a metal screw.
NOTE: The use of an adapter is not authorized in Canada.
Use only 3-wire extension cords which have 3-prong grounding-type plugs and 3-pole cord connectors that accept the plug from the appliance. Use only extension cords which are intended for indoor use. Use only extension cords having an electrical rating not less than the rating of the appliance. Do not use damaged extension cords. Examine extension cord before using and replace if damaged. Do not abuse extension cord and do not yank on any cord to disconnect. Keep cord away from heat and sharp edges.
Here you can download full pdf version of manual, it may contain additional safety instructions, warranty information, FCC rules, etc.
Download WARING COMMERRCIAL WSG30 - 1.5-Cup Spice Grinder Manual
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