Russell Hobbs 28250-56 - Coffee Machine Manual

PARTS

1. Cup warming plate
2. Status gauge
3. Light
4. Control
5. Drip tray cover
6. Removable drip tray
7. Drip tray full indicator
8. Steam/hot water control
9. Swivel arm
10. Removable steam nozzle
11. Portafilter
12. 2 shot sieve
13. 1 shot sieve
14. Measure/tamper
15. Cleaning tool
16. Water tank lid
17. Water tank
18. Cord storage

BEFORE USING FOR THE FIRST TIME

• Wash the portafilter, sieves and the measure/tamper in warm soapy water. Rinse and dry.
• Before using for the first time, or if the appliance has not been used for a long time, clean it by filling and running the appliance without coffee. Follow the instructions under FILLING and MAKING ESPRESSO but without adding any coffee.
• Clean the steam system by following the instructions under CARE AND MAINTENANCE.

AUTO SHUTOFF

After 25 minutes of inactivity, your espresso maker will shut off. The heater will shut off and the light will go out. To turn it back on, either:

1. Move the control to the on ( ) position.
2. Turn the steam/hot water control counterclockwise and then back to the off position ( ).

FILLING

1. Remove the water tank by lifting it upwards (Fig A).
2. Fill the water tank with cold, fresh water to the max marking (Fig. B).
3. Refit the water tank (Fig. C). Ensure it is correctly fitted and fully seated.

MAKING ESPRESSO

Espresso can be enjoyed on it's own or used for many popular espresso based variations such as Latte, Cappucinno, Americano, etc. Your espresso maker can make a single shot (approx. 30ml), or a double shot (60ml) of espresso.

Filling the portafilter

1. Decide whether you are making a single shot or double shot.
2. For a single shot fit the 1 shot (smaller) sieve into the portafilter; for a double fit the 2 shot (larger) sieve (Fig. D).
3. Use the measure to fill the sieve (Fig. E). For a single shot use 1 measure and for a double use 2 measures (Fig. F). The coffee in the measure should be level and not heaped (Fig. G).
4. Lightly tamp (compress) the coffee into the portafilter using the flat end of the measure (Fig. H) until it is level. You need to compact the coffee just enough to create resistance to the water as it passes through the coffee. Too loose and the water passes easily through the coffee and the full flavour won't be extracted. Too tight and it will be difficult for the water to pass through the coffee and the flavour will be harsh and bitter.

Fitting the portafilter

1. Make sure the rim of the portafilter is free from any coffee debris. Fit it into the machine with the handle facing out to the left so that is is aligned with the mark (Fig. J).
2. Push the portafilter upwards then turn it to the right until it stops (Fig. K).

• To remove the portafilter, turn it to the left until the handle lines up with the mark.

Brewing

1. Place a cup/cups on the drip tray under the outlet of the portafilter. You can make a single shot into one cup, a double shot into one cup or a double shot shared between two cups by placing two cups side by side under the outlet and preparing the portafilter with the 2 cup sieve.
2. Make sure that the steam control is set to the off ( ) position.
3. Switch the unit on by moving the control to the on ( ) position.
4. The unit will start to heat up. The status gauge pointer will move to the preheat ( ) position and the light will slowly pulse on and off.
5. Once the unit has heated up the pointer will move to the ready ( ) position and the light will remain on.
6. Move the control to the brew ( ) position. Your coffee maker will pump a small amount of water into the filter before pausing for a few seconds. This pre-infusion step ensures that the maximum flavour is extracted from the coffee.
7. After pre-infusion (approx. 5 seconds), coffee will start to come out of the portafilter.

Do not leave the machine unattended while brewing. The machine will continue to dispense coffee for up to 60 seconds. It is up to you to manually stop the machine once sufficent coffee has been made (typically, this is 30 ml for a single shot, 60 ml for a double). To stop brewing, move the control from the brewing ( ) position to the on ( ) or off ( ) position.

8. When you have finished, move the control to the off ( ) position.

STEAM/HOT WATER FUNCTIONS

The steam/hot water functions can be used to heat milk, froth milk and heat drinks that have cooled.

Steaming milk

1. Move the control to the steam position ( ). The gauge will move to the preheat ( ) position as the unit heats up. Once the temperature is correct, the gauge will move to the ( ) position.
2. Fill a small jug with milk.
3. Hold the jug under the steam nozzle with the nozzle beneath the surface of the milk.
4. Turn the steam/hot water control counterclockwise. The further counterclockwise you turn the control, the more steam is produced.
5. When the milk is heated to your satisfaction, turn the steam/hot water control clockwise to the off ( ) position.
6. Clean the steam nozzle.

Frothing milk

1. Follow steps 1 and 2 under 'Steaming milk'. Use cold milk from the refridgerator for best results.
2. Hold the jug under the nozzle as above and open the steam/hot water control as desired.
3. To make frothy milk with large bubbles, hold the nozzle just under the surface of the milk and make circular motions with the jug as steam is released (Fig. L).
4. To make frothy milk with small bubbles (micro foam), hold the nozzle fully under the surface of the milk and make circular motions with the jug as steam is released (Fig. M).
5. Turn the steam/hot water control clockwise to the off ( ) position when you are finished.
6. Clean the steam nozzle.

Hot water

1. Move the control to the on position ( ). The gauge will move to the preheat ( ) position as the unit heats up. Once the temperature is correct, the gauge will move to the ( ) position.
2. Hold a suitable container under the steam nozzle.
3. Turn the steam/hot water control fully counterclockwise to the position.
4. Hot water will come out of the steam nozzle for up to 90 seconds.
5. Turn the steam/hot water control clockwise to the off ( ) position when you are finished.

Heating drinks

• Follow the directions under 'Steaming milk' but holding the cooled drink under the steam nozzle instead of the milk.

Cleaning the steam nozzle after each use

1. Clean the steam nozzle and the swivel arm immediately after every use.
2. Immerse the steam nozzle in a cup of clean water.
3. Turn the steam/hot water control counterclockwise. Let steam escape into the clear water for several seconds.
4. Repeat the process several times if necessary.
5. Finally, carefully remove the steam nozzle and wipe it and the swivel arm with a clean damp cloth before replacing it.

TIPS

• Place your espresso cups on top of the unit where they will be gently warmed.
• To get a hotter espresso, warm the portafilter before use. Fit the sieve into the portafilter, fit the portafilter and run the brewing process for 5-10 seconds to heat the filter up. Then, remove the portafilter and use it as normal to make espresso. Be aware when handling the portafilter and sieve that they will be hot after doing this.
• After several uses of the steam function, the temperature of the unit can become high and this will prevent further brewing until the machine has cooled a little. You can use the hot water funtion to cool the machine more quickly.

СARE AND MAINTENANCE

Cleaning

1. Unplug the appliance and let it completely cool down.
2. Clean the exterior surfaces and the steam nozzle with a slightly damp cloth and then dry them thoroughly. Make sure that no water enters the product interior (for example, through the control opening). The steam nozzle tip can be removed by pulling it downwards and it can then be washed separately.
3. Remove the portafilter and sieve and empty out the coffee grounds. Wash under running water and dry thoroughly.
4. Wipe the area on the machine where the portafilter fits.
5. Empty the drip tray when you have finished using the machine, or when the drip tray full indicator pops up.

• Use the cleaning tool to unblock the openings in the portafilter.
• The steam nozzle, sieves, drip tray and drip tray cover can be cleaned in a dishwasher.

Descaling

After approximately 500 cycles, the light will show red indicating that the unit should be descaled. This is a warning and will not affect coffee making but the light will remain red until it is reset after descaling the appliance.
Never use a descaling product based on mineral acids such as sulphuric acid, hydrochloric acid, sulphamic acid and acetic acid (e.g. vinegar).
These descalers may damage the machine. Use a descaling product recommended for appliances with plastic parts.
Products returned under guarantee with faults due to scale will be subject to a repair charge.

• Descale your product regularly depending on your water's lime content and frequency of use.
• Use a proprietary descaling product and follow the manufacturer's instructions.

1. Pour fresh water and the specified amount of decalcifier into the water tank.
2. Repeatedly start the brewing process and also use the 'hot water' process to clean the steam nozzle and internal components.
3. Do this until the water tank is empty. If necessary, repeat this process.
4. After descaling, rinse the product several times by brewing water with no coffee to remove any decalcifier residue.
5. To reset the light, turn the unit on ( ) then rotate the steam/hot water control conterclockwise and back to the off ( ) position twice within 5 seconds while the unit is preheating

TROUBLESHOOTING

Problem	Possible Cause	Solution
No espresso is made	Water tank empty	Fill the water tank
	Portafilter or sieve is blocked	Remove and clean
	Machine needs descaling	Descale the machine
Espresso leaks from around the portafilter	The portafilter is not fitted correctly	Remove and refit the portafilter. Make sure it is turned fully to the right until it won't turn any further.
Portafilter can't be fitted	Too much coffee in the sieve	Use the supplied measure/tamper as directed.
	Debris around the portafilter fitting	Clean the area where the portafilter fits
Coffee tastes weak	Not enough coffee in the sieve	Use the supplied measure/tamper as directed.
	Grind is too fine or coarse	Grind the coffee to the correct consitency
	Coffee too loose in sieve	Tamp the coffee down with more pressure
Light slowly pulsing on and off	This is normal and occurs when the machine in heating up
Light flashing rapidly	Steam /hot water control in the open position	Turn the steam /hot water control to the closed ( ) position
	The control has been in the brewing position ( ) for longer than 60 seconds.	Reduce the brewing time.
	You have been trying to create steam for longer that 180 seconds	Reduce the steaming time
	You have been trying to make hot water for longer that 90 seconds	Reduce the hot water running time
	Attempting to brew before the machine has reached operating temperature	Allow the machine to heat up (gauge shows )
	Attempting to steam before the machine has reached operating temperature	Allow the machine to heat up (gauge shows )

IMPORTANT SAFEGUARDS

Read the instructions, keep them safe, pass them on if you pass the appliance on. Remove all packaging before use.

Follow basic safety precautions, including:
This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been supervised/instructed and understand the hazards involved.
Children shall not play with the appliance.
Cleaning and user maintenance shall not be done by children unless they are older than 8 and supervised.
Keep the appliance and cable out of reach of children under 8 years.
Misuse of the appliance may cause injury.
The coffee-maker shall not be placed in a cabinet during use.
The surfaces of the appliance will get hot. Residual heat will keep the surfaces hot after use.
If the cable is damaged, it must be replaced by the manufacturer, its service agent, or someone similarly qualified, to avoid hazard.
The surface of the heating element is subject to residual heat after use.
Use the appliance according to these instructions. Any misuse may cause potential injury, electric shock or other hazards.
This appliance can be used by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.
Clean the product and all other accessories after each use.
This appliance is intended to be used in household and similar applications such as:

• staff kitchen areas in shops, offices and other working environments;
• by clients in hotels, motels and other residential type environments;
• bed and breakfast type environments;
• farm houses.

Do not use this appliance near bathtubs, showers, basins or other vessels containing water.

• Sit the appliance on a stable, level, heat-resistant surface.
• Don't use the appliance for any purpose other than those described in these instructions.
• Don't use the appliance if it's damaged or malfunctions.

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