Recommended Air Sous-Vide Guide; Frozen Meal; Remote Start - LG LSES6338N.BEHLSTD Owner's Manual

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Recommended Air Sous-Vide Guide

Food
Beef Steaks
Breasts
Chicken
Thighs
(bone in)
Salmon
Asparagus
Vegetables
Potatoes
Carrots

Frozen Meal

The Frozen Meal function is specially designed for
cooking frozen prepared meals. It heats from both
the top and bottom to brown food more evenly.
This system is designed to give the optimum
cooking performance by automatically selecting a
combination of the broil and bake heating
systems. No preheating is required when using the
Frozen Meal mode. For best results with frozen
pizza, cook food on a single rack placed in position
4 at 400 °F.
Setting the Frozen Meal Function
1
Turn the oven mode knob to select Frozen
Meal. Frozen appears in the display.
2
Set the suggested cook temperature from the
packaging using the number buttons. (Range:
300 °F ~ 550 °F)
3
Press START. The Frozen Meal function starts
operation.
4
When cooking is complete, turn the oven
mode knob to the OFF position.
Rack
Quantity
Position
1" thick
2
14 - 17 oz.
4 - 6 oz.
2
6 - 8 oz.
2
1" thick
2
5 - 7 oz.
2.8 oz. / 6 ea
2
5.6 oz. / 12 ea
1/2" diced
2
up to 36 oz.
1/2" diced
2
up to 18 oz.
Temp.
(°F)
Min.
135
-
150
-
155
-
140
-
185
20 min.
200
-
200
1.5 hr.
NOTE
• To cancel the Frozen Meal function during use,
turn the oven mode knob to the OFF position at
any time.

Remote Start

This feature starts preheating and maintains the
temperature for up to 12 hours (including
preheating time). The appliance must be
connected to a home Wi-Fi network to use Remote
Start. Once Remote Start is selected on the
appliance, you can start or stop it remotely using
the LG ThinQ smartphone app. Follow the
instructions in the Smart Functions section to
connect the appliance to the network.
Setting Remote Start
1
Open the oven door to make sure the oven is
ready for pre-heating. Close the oven door.
2
Turn the oven mode knob to select Remote
Start.
3
When ON appears in the display, the Remote
Start function is ready to use.
OPERATION
49
Time
Target
Max.
2.5 hr.
3 hr.
2 hr.
3 hr.
4 hr.
6 hr.
2 hr.
2.5 hr.
30 min.
45 min.
2 hr.
-
2 hr.
3 hr.

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