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Summary of Contents for Smeg SC45MF2
- Page 1 MANUALE D’USO INSTRUCTION MANUAL NOTICE D'UTILISATION GEBRAUCHSANWEISUNG GEBRUIKSAANWIJZING MANUAL DE USO MANUAL DE UTILIZAÇÃO BRUKSANVISNING...
- Page 2 109 - 134 Wij danken u voor uw keuze van ons product. Wij raden u aan alle instructies in deze handleiding door te lezen, hicrin zijn alle aanwijzingen opgenomen om de functionele en esthetische eigenschappen van de oven ongewijzigd te handhaven.
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Page 3: Table Of Contents
12. INSTALLING THE APPLIANCE............51 INSTRUCTIONS FOR THE USER : these provide recommendations for use, a description of the controls and the correct procedures for cleaning and maintaining the appliance INSTRUCTIONS FOR THE INSTALLER : these are intended for the... -
Page 4: Precautions For Use
Precautions for Use 1. PRECAUTIONS FOR USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. TAKE GOOD CARE OF IT AND KEEP IT TO HAND THROUGHOUT THE OVEN'S LIFE CYCLE. WE URGE YOU TO READ THIS MANUAL AND ALL THE INFORMATION IT CONTAINS CAREFULLY BEFORE USING THE APPLIANCE. -
Page 5: Disposal Instructions - Our Environment Policy
Never leave all or part of the packaging lying around. Packaging parts, and especially plastic bags, may represent a suffocation hazard for children. Your old appliance must also be disposed of properly. -
Page 6: Safety Precautions
FILMS APPLIED ON THE OUTSIDE MUST BE REMOVED. The manufacturer declines all responsibility for injury or damage caused by failure to comply with the above regulations or deriving from tampering with even just one part of the appliance and the use of non-original spare parts. -
Page 7: Get To Know Your Oven
Never leave packaging residues unattended in the home. Separate waste packaging materials by type and consign them to the nearest separate disposal centre. The inside of the appliance should be cleaned to remove all manufacturing residues. For further information about cleaning, see point "10. CLEANING AND MAINTENANCE". -
Page 8: Description Of Front Panel Controls
6. DESCRIPTION OF FRONT PANEL CONTROLS All the appliance's control and monitoring devices are placed together on the front panel. The table below provides the key to the symbols used. THERMOSTAT-TIMER KNOB This knob allows you to set the time, select the cooking temperature and duration and program the cooking start and end times. - Page 9 Instructions for the User FUNCTION-SWITCH ON KNOB This knob allows access to the oven's three operating modes, and is also used to select a cooking function (see point “7.2 Operating modes”). From now on, for convenience it will be referred to as PT2.
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Page 10: Using The Oven
During cooking, do not cover the bottom of the oven with aluminium or tin foil, and do not place pans or trays on it; this may damage the enamel coating. If you wish to use greaseproof paper, position it so that it does not interfere with the hot air circulation inside the oven. - Page 11 To set the current time, turn PT1 to the right and left to increase or decrease the hours. Press it once to move on to setting the minutes. Turn it the right and left to increase or decrease the minutes and press it to set the current time. The symbol will appear on the display, which will stop flashing.
- Page 12 (flashing). Turn PT1 to the right or left to set the minutes of cooking (from 00:01 to 23:59). A few seconds after the required duration is set, the symbol will stop flashing, and semiautomatic cooking will start from that moment. At the end, the word STOP will appear on DSP1, cooking will stop and a buzzer will sound;...
- Page 13 7.5.3 Automatic cooking Automatic cooking is the function which allows a cooking operation to be started at a set time and then ended after a specific length of time set by the user. Select a cooking function, set the cooking temperature required or leave the preset temperature (see point “7.4 Selecting the function”) and press...
- Page 14 Once automatic cooking has started, its duration can be changed. When the symbols are steady and cooking is in progress, or the oven is in standby status waiting for cooking to start, press PT1 once. symbol starts flashing and PT1 can be turned to change the set duration.
- Page 15 SHOW ROOM function (which disables all the heating elements so that only the control panel works) is not active. Turn PT1 to the right or left to activate (ON SHO) or deactivate (OFF SHO) this function. To use the oven normally, set OFF SHO.
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Page 16: Accessories Available
Instructions for the User 8. ACCESSORIES AVAILABLE The oven is fitted with 3 runners for placing trays and shelves at different heights. Shelf: useful to support pans containing the food for cooking. Oven tray: useful for collecting fat from foods placed on the grid above. -
Page 17: Recommended Cooking Tables
LIGHT SPONGE CAKE 1 - 2 160 - 170 40 - 45 PROVING - DEFROSTING TEMPERATURE °C DEFROSTING FOODS 35 - 40 NATURAL YEAST DOUGHS For successful proving, a container of water should be placed in the bottom of the oven. - Page 18 Instructions for the User GRILLING RUNNER POSITION FROM TIME IN MINUTES THE BOTTOM 1ST SIDE 2ND SIDE PORK CUTLET 7 - 9 5 - 7 PORK FILLET 9 - 11 5 - 9 FILLET STEAK 9 - 11 9 - 11...
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Page 19: Cleaning And Maintenance
When cleaning and caring for stainless steel surfaces, always use only specific products which do not contain abrasives or chlorine-based acids. Instructions for use: pour the product onto a damp cloth and wipe over the surface, then rinse thoroughly and dry with a soft cloth or chamois leather. - Page 20 Instructions for the User 10.4 Cleaning the oven To keep the oven in good condition, it must be cleaned regularly, after allowing it to cool down. Remove all removable parts. • Clean the oven shelves with hot water and non-abrasive detergents, rinse and dry.
- Page 21 (e.g. powder products, oven-cleaner sprays, stain removers and metal scouring pads). Do not use rough or abrasive materials or sharp metal scrapers to clean the oven's glass doors since they may scratch the surface and cause the glass to shatter.
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Page 22: Extraordinary Maintenance
• Loosen the lens from the lampholder with the help of the appropriate tool. • Exchange the bulb. • Replace the lens, making sure it fits in the correct position without forcing it. Use only light bulb approved for electrical ovens (T 300°C, 30... - Page 23 Open the door completely and insert the pins (supplied) into the holes from the inside. Close the door to an angle of about 45° and lift it off. To reassemble, fit the hinges into their grooves, then lower the door into place and extract the pins.
- Page 24 Instructions for the Installer 11.3 Removing the gasket To allow thorough cleaning of the oven, the door gasket can be removed.
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Page 25: Installing The Appliance
A permanent connection must be used, the appliance's power supply line must be fitted with an omnipolar breaking device with contact gap of at least 3 mm, located in an easily accessible position close to the appliance itself. - Page 26 3. When installing under worktops, comply with the dimensions shown in figure 1-3. When installing under worktops incorporating combined hobs, a gap of at least 110 mm must be left from any side wall, as shown in figure 1. When installing in tall units, comply with the dimensions shown in figure 1-2, bearing in mind that the top/rear of the unit must have an opening 80- 90 mm deep.
- Page 27 Instructions for the Installer Never use the door for leverage when inserting the oven in the cabinet. Never apply excessive pressure to the open door.
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