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STAINLESS STEEL SURFACES
Stainless steel parts must be rinsed with
water and dried with a soft and clean cloth.
For persistent dirt, use specific non-
abrasive products available commercially
or a little hot vinegar.
Note: Continuous use may cause a
change in the glaze around the burners,
corresponding to the areas exposed to
the heat.
PAINTED PARTS AND SILKSCREEN
PRINTED SURFACES
Clean using an appropriate product. Always
dry thoroughly.
IMPORTANT: these parts must be cleaned
very carefully to avoid scratching and
abrasion.
You are advised to use a soft cloth and
neutral soap.
CAUTION:
Do
substances or non-neutral detergents
as these will irreparably damage the
surface.
GAS TAPS
•
Do not let cleaning products come into
contact with the valves.
•
Periodic lubrication of the gas taps
must be carried out by specialist
personnel only.
•
In the event of operating faults in the
gas taps, call the Service Department.
BURNERS
These parts must be cleaned using a
sponge and soapy water or other suitable
nonabrasive products. Dry with a soft cloth.
Warning! Not dishwasher safe.
If left on the surface for a length of time,
acidic substances such as lemon juice,
tomato sauces and passata, vinegar and
other similar products will damage the
surface and dull its shine.
After cleaning, the burners and their flame
spreaders must be well dried and correctly
replaced.
It is very important to check that the burner
30
30
not
use
abrasive
flame spreader and the cap have been
correctly positioned. Failure to do so can
cause serious problems.
Check that the electrode/s "S" (figs. 3.1, 3.3,
3.4, 3.5) next to each burner is/are always
clean to ensure trouble-free sparking.
Check that the probe/s "T" (figs. 3.1, 3.3,
3.4, 3.5) next to each burner is/are always
clean to ensure correct operation of the
safety valves.
Both the probe and ignition plug must
be very carefully cleaned.
Note: To avoid damage to the electric
ignition do not use it when the burners
are not in place.
Note: Continuous use may cause a
change in the glaze around the burners
and grids, corresponding to the areas
exposed to the heat. This is a natural
phenomenon and does not prevent the
parts from working properly.
CORRECT
REPLACEMENT
THE AUXILIARY, SEMI-RAPID AND
RAPID BURNER (depending on
your model, your cooktop may only
have some of these burners - see
page 23)
It is very important to check that the burner
flame distributor "F" and the cap "C" have
been correctly positioned (see figs. 3.1,
3.2) - failure to do so can cause serious
problems.
CORRECT REPLACEMENT
THE
DOUBLE-RING
AND
DOUBLE-RING
(depending on your model, your
cooktop may only have some of
these burners - see page 23)
The burner must be correctly positioned;
failure to do so can cause serious problems.
Fit the flame spreader to the housing as
shown by the arrows (see figs. 3.3, 3.4).
The burner correctly positioned must not
rotate (fig. 3.5).
Then position the cap "A" and the ring "B"
(figs. 3.5, 3.6).
OF
OF
COMPACT
BURNER
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