Related Manuals for Candy CHG6PX SASO
Summary of Contents for Candy CHG6PX SASO
- Page 1 BUILT-IN GAS COOKING HOBS INSTALLATION ADVICES - INSTRUCTIONS FOR THE USE • CHG6PX SASO • CHG938WPX SASO • CHG9WL38WPX SASO CANDY HOOVER GROUP S.R.L. • Via Comolli 16 • 20861 Brugherio (MB) Italy...
- Page 3 Dear Customer, Thank you for having purchased and given your preference to our product. The safety precautions and recommendations reported below are for your own safety and that of others. They will also provide a means by which to make full use of the features offered by your appliance.
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Page 4: Important Safety Precautions And Recommendations
IMPORTANT SAFETY PRECAUTIONS AND RECOMMENDATIONS IMPORTANT: This appliance is designed and manufactured solely for the cooking of domestic (household) food and is not suitable for any non domestic application and therefore should not be used in a commercial environment. The appliance guarantee will be void if the appliance is used within a non domestic environment i.e. - Page 5 • Do not attempt to modify the technical characteristics of the appliance as this may become dangerous to use. The manufacturer declines all responsibility for any inconvenience resulting from the inobservance of this condition. • CAUTION: this appIiance must only be installed in a permanently ventilated room in compliance with the applicable regulations.
- Page 6 appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision. • The manufacturer declines all liability for injury to persons or damage to property caused by incorrect or improper use of the appliance.
- Page 7 • If the appliance is not fitted with a supply cord and a plug, or with other means for disconnection from the supply mains having a contact separation in all poles that provide full disconnection under overvoltage category III conditions, means for disconnection must be incorporated in the fixed wiring in accordance with the wiring rules.
- Page 8 ADVICE ADVICE for the for the INSTALLER INSTALLER...
- Page 9 IMPORTANT : • The appliance is designed and approved for domestic use only and should not be installed in a commercial, semi commercial or communal environment. Your product will not be guaranteed if installed in any of the above environments and could affect any third party or public liability insurances you may have.
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Page 10: Installation
INSTALLATION TECHNICAL INFORMATION FOR THE INSTALLER In order to install the cooker top into the kitchen fixture, a hole with the dimensions shown in fig. 1.1a has to be made, bearing in mind the following: ■ 60cm wide models: • A 40mm ventilation gap must be provided between the bottom of the appliance and any cabinetry, draw unit, thermal protection barrier or appliance. - Page 11 Fig. 1.1a The thermal protection barrier must • removable with the use of a tool for installation and service; • heat-resistant; • made from thermal Cooktop conductivity material. installed Thermal Clearance protection barrier Door Space for Fig. 1.1b Fig. 1.1c connections Measures (mm) Description...
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Page 12: Fastening The Cooktop
FASTENING THE COOKTOP Each cooktop is provided with an installation kit including brackets and screws for fastening the cooktop to benches from 30 to 40mm thick. 60cm wide models (fig. 1.2a): The kit includes two “F” type brackets (for the front of the cooktop), two “R”... -
Page 13: Ventilation Requirements
VENTILATION REQUIREMENTS The appliance must be installed in compliance with applicable local regulations concerning ventilation and the evacuation of exhaust gases. Intensive and prolonged use may require extra ventilation, e.g. opening a window, or more efficient ventilation increasing the mechanical suction power if this is fitted. CHOOSING SUITABLE SURROUNDINGS The room where the gas appliance is to be installed must have a natural flow of air so that the gas can burn (in compliance with applicable local regulations). -
Page 14: Gas Section
GAS SECTION GAS INSTALLATION REQUIREMENTS Important! • This appliance must be installed and serviced only by a suitably qualified, registered installer. The installer shall refer to the local standards in force. Failure to install the appliance correctly could invalidate any manufacturer’s •... - Page 15 Fig. 2.1 8-1 (female) ISO 228-1 (male) cylindrical IS O 228-1 (male) 1/2” G cylindrical 1/2” cylindrical Gasket Floating nut G as ket Floating nut Elbow E lbow IS O 7-1 (male) 1/2” G conical Appliance IMP OR TANT ! Appliance ISO 228-1 (male) inlet pipe...
- Page 16 GAS MAINTENANCE TABLE FOR THE CHOICE OF THE INJECTORS LPG (PROPANE/ Nominal Power Reduced Power BUTANE) 5 kPa BURNERS Ø injector [kW] [kW] [g/h] [g/h] [1/100 mm] Auxiliary (A) 1,00 0,34 Semi-rapid (SR) 1,68 0,50 Rapid (R) 3,00 1,00 Double-ring compact (MW) 3,50 1,50 Double-ring (DCS)
- Page 17 REPLACEMENT OF THE INJECTORS Auxiliary, If the injectors are not supplied they can semi-rapid be obtained from the “Service Centre”. and rapid burner Select the injectors to be replaced according to the “TABLE FOR THE CHOICE OF THE INJECTORS”. nozzle diameters, expressed hundredths of a millimeter, are marked on...
- Page 18 SETTING THE MINIMUM OF THE COOKTOP BURNERS In the minimum position the flame must have a length of about 4 mm and must remain lit even with a quick turn from the maximum position to that of minimum. The flame adjustment is done in the following way: •...
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Page 19: Electrical Section
ELECTRICAL SECTION – connect the blue wire to the IMPORTANT: The appliance must be terminal marked with the letter “N” installed by a qualified technician or coloured black; according with the current local – connect the brown wire to the regulations and in compliance with terminal marked with the letter “L”... - Page 20 SECTION OF THE SUPPLY CABLE TYPE “H05V2V2-F” resistant to temperatures of 90°C 220-240 V 50-60 Hz 3 x 0,75 mm (*) (**) Connection possible with plug and outlet (**) Connection with wall box connection. REPLACING THER POWER SUPPLY CABLE The operations must be executed by a qualified technician. WARNING: If the power supply cable is damaged, it must be replaced only by an authorized service agent in order to avoid a hazard.
- Page 22 ADVICE ADVICE for the for the USERS USERS...
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Page 23: Features And Technical Data
FEATURES AND TECHNICAL DATA Fig. 1.1 Fig. 1.2 11 9 8 7 10 9 8 7 Fig. 1.3 10 9 12 8 7 Fig. 1.4 12 7 8 9 10 NOTE: Caution! Do not cover the hob with The knob and symbols may vary. aluminium foils. -
Page 24: Gas Burners
GAS BURNERS Auxiliary (A) 1,00 kW (73 g/h) Semirapid (SR) 1,68 kW (122 g/h) Semirapid (SR) 1,68 kW (122 g/h) Rapid (R) 3,00 kW (219 g/h) Double-ring compact (MW) 3,50 kW (255 g/h) Double-ring (DCS) 3,50 kW (255 g/h) CONTROLS DESCRIPTION Burner control knob (1) Burner control knob (2) Burner control knob (3) -
Page 25: How To Use The Cooktop
HOW TO USE THE COOKTOP GAS BURNERS Gas flow to the burners is adjusted by turning the knobs (illustrated in fig. 2.1) which control the safety valves. Turning the knob, so that the indicator line points to the symbols printed on the panel, achieves the following functions: –... -
Page 26: Lighting The Burners
LIGHTING THE BURNERS ignite burner, following instructions are to be followed: Press in the corresponding knob and turn counter-clockwise (fig. 2.2) to the full flame position marked by the “ ” symbol (fig. 2.1); hold the knob in until the flame has been lit. In the case of a mains failure light the burner with a match or lighted taper. -
Page 27: Choice Of The Burner
CHOICE OF THE BURNER On the control panel, near every knob there is a diagram that indicates which burner is controlled by that knob. The burners and pans must be used in accordance with the following instructions: DIAMETERS OF PANS WHICH MAY BE USED ON THE BURNERS BURNERS MINIMUM MAXIMUM... - Page 28 WOK STAND (OPTIONAL) (figs. 2.4a - 2.4b) This special grille for woks should be placed over the pan-rest for the double-ring compact or double-ring burner (depending on models). Warning: • Using woks without this special grille may cause the burner to malfunction. •...
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Page 29: Cleaning And Maintenance
CLEANING AND MAINTENANCE GENERAL ADVICE COOKING HOBS WITH • Before you begin cleaning, you must GLASS LID (optional) ensure that the appliance is switched disconnected from electrical power supply. Important: suitable • protective clothing/gloves recommended when handling cleaning of this appliance. •... - Page 30 STAINLESS STEEL SURFACES flame spreader and the cap have been correctly positioned. Failure to do so can Stainless steel parts must be rinsed with cause serious problems. water and dried with a soft and clean cloth. Check that the electrode/s “S” (figs. 3.1, 3.3, For persistent dirt, use specific non- 3.4, 3.5) next to each burner is/are always abrasive products available commercially...
- Page 31 Fig. 3.1 Fig. 3.2 MODELS WITH DOUBLE-RING MODELS WITH COMPACT BURNER DOUBLE-RING BURNER Fig. 3.3 Fig. 3.4...
- Page 32 Fig. 3.5 Fig. 3.6...
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Page 33: Pan Supports
PAN SUPPORTS These parts must be cleaned using a sponge and soapy water or other suitable non- abrasive products. Dry with a soft cloth. Warning! Not dishwasher safe. It is very important to check that the pan supports have been correctly positioned. Failure to do so can cause serious problems. - Page 36 The manufacturer will not be responsible for any inaccuracy resulting from printing or transcript errors contained in this brochure. We reserve the right to carry out modifications to products as required, including the interests of consumption, without prejudice to the characteristics relating to safety or function.