Cuisinart DLC-2A Instruction And Recipe Booklet
Cuisinart mini-prep plus processor manual dlc-2a
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- Instruction/recipe booklet (29 pages) ,
- Instruction/recipe booklet (50 pages)
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Summary of Contents for Cuisinart DLC-2A
- Page 1 INSTRUCTION & RECIPE BOOKLET Mini-Prep ® Plus Processor DLC-2A Series For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
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Page 2: Table Of Contents
7. The use of attachments not recommended or sold by Cuisinart may cause fire, electric shock or injury. 8. Do not let cord hang over edge of table or counter, or touch hot surfaces. -
Page 3: Introduction
If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to defeat this safety feature. INTRODUCTION The Cuisinart Mini-Prep Plus Processor han- ® ®... -
Page 4: Tips For Processing
⁄ of the way up the central hub of the blade assembly. Note: Due to the powerful motor provided with this unit, Cuisinart recommends using one hand to support the Mini-Prep ® Plus Processor during operation. Selecting the Right Operating Control Use the chop function for chopping, puréeing... -
Page 5: Cleaning And Storage
® Plus Processor is intended for HOUSEHOLD USE ONLY. Any service other than cleaning and normal user maintenance should be performed by an authorized Cuisinart Service Representative. TROUBLESHOOTING Motor doesn't start or blade doesn't rotate. • Check that plug is securely inserted into outlet. - Page 6 Food Operation/Technique Anchovies Chop. Pulse to desired consistency. Bacon Chop. Pulse to desired consistency. Baking chocolate/ Chop. Pulse on chop to break up, then process chocolate chunks/chips continuously until desired chop size is achieved. Bread for crumbs Chop. Pulse to break up, then process continuously until desired crumb size is reached.
- Page 7 Food Operation/Technique Ginger root, fresh Chop. Pulse to break up, then process continuously on chop to reach desired consistency. Green onions, scallions Chop. Pulse to chop to desired consistency. Herbs, fresh Chop. Pulse to chop to desired consistency. Horseradish Chop. Leeks Chop.
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Page 8: Recipes
RECIPE NOTES Preparation times are estimates and are based on the time it takes to prepare, assemble, and cook the ingredients once they have been gath- ered from the refrigerator and cupboard and placed on the counter. Nutritional analyses are based on number of servings indicated. -
Page 9: Basic Vinaigrette
Smooth the top to an even level and top with layer of olive oil; cover and refrigerate until ready to use. Nutritional information per 1⁄2 tablespoon: Calories 21 (67% from fat) • carb. 1g • pro. 1g • fat 2g • sat. fat 0g • chol. 1mg •... - Page 10 ⁄ teaspoon kosher salt ⁄ teaspoon freshly ground pepper ⁄ cup extra virgin olive oil ⁄ cup vegetable oil or light flavored olive oil Pulse on chop 5 times to chop the garlic or shallot; scrape the bottom and sides of the work bowl.
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Page 11: Warranty
Cuisinart ® Mini-Prep ® Plus Processor. This warranty is available to consumers only. You are a consumer if you own a Cuisinart ® Mini-Prep ® Plus Processor that was purchased at retail for personal, family or household use. - Page 12 California residents may also, according to their preference, return nonconforming products directly to Cuisinart for repair or, if necessary, replacement by calling our Consumer Service Center toll-free at 800-726-0190. Cuisinart will be responsible for the cost of the repair, replacement, and shipping and handling for such nonconforming products under warranty.
- Page 13 Ice Cream Grills Food Coffee Makers Makers Processors Discover the complete line of Cuisinart ® brand premier kitchen appliances including food processors, mini food processors, hand mixers, blenders, toasters, coffeemakers, cookware, ice cream makers and toaster ovens at www.cuisinart.com © 2005 Cuisinart Cuisinart ®...
- Page 14 Version no.: DLC2A IB-5719A SIZE: 216mm(W) x 178mm(H) Total Pages : 12pcs Material: Cover:157gsm Matt Artpaper Inside: 120gsm Gloss Artpaper Coating: Varnishing in cover page Color: Cover: 4C + 1C (Black) Inside: 1C + 1C (Black) Date: 03/31/05 P. O.: 0503000 (00/00/2005_OP) Tel: 2357 0071 Fax: 2357 0318...