Cuisinart Mini-Prep Plus DLC-2ATQ Instruction/Recipe Booklet

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CUISINART DLC-2ATQ

Owner's Manual

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DLC-2ATQ

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Page 1 This Owner's Manual is provided and hosted by Appliance Factory Parts. CUISINART DLC-2ATQ Owner's Manual Shop genuine replacement parts for CUISINART DLC-2ATQ Find Your CUISINART Small Appliance Parts - Select From 213 Models -------- Manual continues below --------...
Page 2 INSTRUCTION & RECIPE BOOKLET Mini-Prep ® Plus Processor DLC-2A Series For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
Page 3: Table Of Contents
IMPORTANT TABLE OF CONTENTS 7. The use of attachments not recommended or sold by Cuisinart may cause fire, electric Important Safeguards ...Page 1 UNPACKING shock or injury. Introduction ....Page 2 8.
Page 4: Introduction
Do not attempt to defeat lock into locking post. this safety feature. 7. Plug unit into wall socket. INTRODUCTION 8. You are ready to CHOP/GRIND. 3-cup The Cuisinart ® Mini-Prep ® Plus Processor han- Work Bowl dles a variety of food preparation tasks including With Handle chopping, grinding, puréeing, emulsifying and...
Page 5: Tips For Processing
4. Press the appropriate Chop or Grind of the blade assembly. These are available from the Cuisinart Customer Control, depending on the food you are Service Department, which you can reach by processing.
Page 6: Cleaning And Storage
Use this should be performed by an authorized Cuisinart listing of ingredients and techniques as a basic 2. Turn the work bowl clockwise to unlock Service Representative.
Page 7: Operation/Technique
Food Operation/Technique Comments/Notes Anchovies Chop. Pulse to desired consistency. Drain first. Cut in half. Bacon Chop. Pulse to desired consistency. Cook crispy; drain well. Break into 1-inch pieces. Baking chocolate/ Chop. Pulse on chop to break up, then process Process no more than 1 ⁄...
Page 8 Food Operation/Technique Comments/Notes Ginger root, fresh Chop. Pulse to break up, then process continuously Peel first; cut into ⁄ -inch pieces or slices. Scrape work bowl on chop to reach desired consistency. sides and bottom as needed. Up to 4 ounces. Green onions, scallions Chop.
Page 9: Recipe Notes
RECIPE NOTES refrigerate for 30 minutes before serving to Nutritional information per tablespoon: allow the flavors to blend. If desired, stir in or Calories 95 (87% from fat) • carb. 2g Preparation times are estimates and are based top with chopped fresh tomatoes. •...
Page 10: Roasted Red Pepper Sauce
Smooth the top to an even level and top with lemon juice, vinegar, olive oil and peppers. teaspoon Dijon-style mustard layer of olive oil; cover and refrigerate until Pulse on chop, 10 times, then process for 15 ⁄ teaspoon freshly ground pepper ready to use.
Page 11: Asian Marinade
⁄ teaspoon kosher salt Place the garlic in the work bowl with the basil cover and refrigerate if not using immediately. and parsley leaves. Pulse on grind 10 times. Marinate meat or seafood for approximately 2 ⁄ teaspoon freshly ground pepper Scrape the work bowl.
Page 12: Warranty
This warranty is available to consumers only. and/or damaged products are not covered When cool, wrap each pan in a sheet of alu- You are a consumer if you own a Cuisinart ® under warranty. minum foil so that foil comes at least 1 inch up Mini-Prep ®...
Page 13 California residents may also, according to their preference, return nonconforming products directly to Cuisinart for repair or, if necessary, replacement by calling our Consumer Service Center toll-free at 800-726-0190. Cuisinart will be responsible for the cost of the repair, replacement, and shipping and handling for such nonconforming products under warranty.
Page 14 Rice Cookers Grills Coffee Makers Food Makers Processors Discover the complete line of Cuisinart ® brand premier kitchen appliances including food processors, mini food processors, hand mixers, blenders, toasters, coffeemakers, cookware, ice cream makers and toaster ovens at www.cuisinart.com © 2005 Cuisinart Cuisinart ®...
Page 15 Version no.: DLC2A IB-5719A SIZE: 216mm(W) x 178mm(H) Total Pages : 12pcs Material: Cover:157gsm Matt Artpaper Inside: 120gsm Gloss Artpaper Coating: Varnishing in cover page Color: Cover: 4C + 1C (Black) Inside: 1C + 1C (Black) Date: 03/31/05 P. O.: 0503000 (00/00/2005_OP) Tel: 2357 0071 Fax: 2357 0318...

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