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Table of Contents

1 SAFETY INSTRUCTIONS ..........................................................................................................................................2
1.1
Food-Contact Parts .......................................................................................................................................2
1.2
Warnings ........................................................................................................................................................2
1.3
Power Supply ................................................................................................................................................2
1.4
Disconnect the Equipment if: .........................................................................................................................2
2 BREWER SPECIFICATIONS .....................................................................................................................................3
2.1
Dimensions and Clearances ...........................................................................................................................3
2.2
Technical Specifications .................................................................................................................................3
3 INITIAL SETUP ..........................................................................................................................................................4
3.1
On-Site Installation Requirements ...................................................................................................................4
3.2
Chute Hole Cutting (Optional) .........................................................................................................................4
3.3
Unpacking .....................................................................................................................................................5
3.4
Leveling the Equipment ..................................................................................................................................5
3.5
Hot Water Tank Preparation ...........................................................................................................................6
3.6
Bean Hopper Installation ................................................................................................................................7
3.7
Water Line Connection ...................................................................................................................................7
3.8
Electrical Connection .....................................................................................................................................8
3.9
Overflow Tray and Drip Tray Installation ..........................................................................................................8
3.10 Loading Products ...........................................................................................................................................9
3.11 Chute Kit Installation (Optional) .......................................................................................................................9
3.12 Filter Paper Installation .................................................................................................................................10
3.13 Installation Verification ..................................................................................................................................10
Manufactured by:
Evoca North America Venture Inc.
Tel.: 800-561-6162
service.na@evocagroup.com
QUICK
INSTALLATION
GUIDE
Fax: 800-463-2739
www.evocagroupna.com
Installation &
Service Manual
Available by scanning this
QR code.
23DOC14A - Revision 0 / 2023-10

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Summary of Contents for Evoca Group Cafection Total 1

  • Page 1: Table Of Contents

    QUICK INSTALLATION GUIDE Installation & Service Manual Available by scanning this QR code. Images may vary from the actual product. Table of Contents 1 SAFETY INSTRUCTIONS ............................2 Food-Contact Parts ............................2 Warnings ................................2 Power Supply ..............................2 Disconnect the Equipment if: .........................2 2 BREWER SPECIFICATIONS .............................3 Dimensions and Clearances ...........................3 Technical Specifications ..........................3...
  • Page 2: Safety Instructions

    QUICK INSTALLATION GUIDE LEGEND This symbol is used to highlight a key step to anticipate a risk for safety or a risk of damaging the equipment. This symbol is used to indicate additional information or a quick tip. 1 SAFETY INSTRUCTIONS Basic safety precautions should always be followed when using electrical appliances.
  • Page 3: Brewer Specifications

    QUICK INSTALLATION GUIDE 2 BREWER SPECIFICATIONS Dimensions and clearances 29.75" 17.50" 28.00" Open Door 15.09" 15.41" Between Glides Between Glides 19.25" 19.00" 31.00" Technical Specifications 3.2.1 Hopper & Canister Capacities Whole Bean Hoppers Left Section ........ 4.0 lb (1.8 kg) Middle Section ......2.0 lb (0.9 kg) Right Section ......
  • Page 4: Initial Setup

    QUICK INSTALLATION GUIDE 3 INITIAL SETUP Before installing the brewer at the desired location, it is strongly suggested to unpack, inspect and perform a bench test of the machine at the warehouse. On-Site Installation Requirements 3.1.1 Operating Environment Equipment is for indoor use only. 3.1.2 Power Supply Make sure each unit has its own electrical circuit and is located within six (6) feet of...
  • Page 5: Unpacking

    QUICK INSTALLATION GUIDE Unpacking Each brewing equipment kit should include the following boxes: one (1) box for the brewer which holds one (1) box for the hopper and accessories. Small accessories are in the internal waste bin, inside the machine. To remove the unit from the box, carefully cut the straps holding the box in place on the skid.
  • Page 6: Hot Water Tank Preparation

    QUICK INSTALLATION GUIDE Hot Water Tank Preparation MAKE SURE EQUIPMENT IS UNPLUGGED! 3.5.1 Tank Lid Preparation 1. The water tank can be accessed by removing either the water tank access door or the back panel. 2. Locate the water tank and remove the twist tie securing the float of the water tank.
  • Page 7: Bean Hopper Installation

    QUICK INSTALLATION GUIDE Transmissions Bean Hopper Installation Unpack the bean hopper. Unlock the grinder protector and flip it open. The left soluble canister might need to be removed to access the latch. Grinder protector Install the hopper on the shelf by aligning the transmissions with the thrree (3) motors already fixed on the shelf and the two (2) pins on the other side of the shelf.
  • Page 8: Electrical Connection

    QUICK INSTALLATION GUIDE Electrical Connection THIS EQUIPMENT MUST BE INSTALLED IN COMPLIANCE WITH APPLICABLE FEDERAL, STATE, PROVINCIAL AND/OR MUNICIPAL ELECTRICAL CODES HAVING JURISDICTION. MAKE SURE: - The equipment is OFF before plugging it in. - The equipment has its own electrical outlet. - NO extension cord is used.
  • Page 9: Loading Products

    QUICK INSTALLATION GUIDE 3.10 Loading Products 3.10.1 Soluble Canisters A - 3 Whole Bean Coffees 1. Open the brewer's door. - Coffee 1 2. Remove the plastic top cap. - Coffee 2 3. Remove the lid of the canister - Coffee 3 needing a refill.
  • Page 10: Filter Paper Installation

    QUICK INSTALLATION GUIDE 3.12 Filter Paper Installation MAKE SURE THE BREWER IS ON. 1. Place the filter paper roll on the bracket so it dispenses on the left hand side (see the diagram on the right). 2. Access Service mode (see section 5.2), press the "Install Filter Paper"...

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