Table of Contents
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Table of Contents
1 SAFETY INSTRUCTIONS ..........................................................................................................................................2
1.1
Food-Contact Parts .......................................................................................................................................2
1.2
Warnings ........................................................................................................................................................2
1.3
Power Supply ................................................................................................................................................2
1.4
Disconnect the Equipment if: .........................................................................................................................2
2 BREWER SPECIFICATIONS .....................................................................................................................................3
2.1
External View .................................................................................................................................................3
2.2
Rear View ......................................................................................................................................................3
2.3
Internal View ..................................................................................................................................................4
2.4
Dimensions and Clearances ...........................................................................................................................5
2.5
Technical Specifications .................................................................................................................................5
3 INITIAL SETUP ..........................................................................................................................................................6
3.1
On-Site Installation Requirements ...................................................................................................................6
3.2
Chute Hole Cutting (Optional) .........................................................................................................................6
3.3
Unpacking .....................................................................................................................................................7
3.4
Leveling the Equipment ..................................................................................................................................7
3.5
Hot Water Tank Preparation ...........................................................................................................................8
3.6
Overflow Tray Installation ................................................................................................................................9
3.7
Drip Tray Installation .......................................................................................................................................9
3.8
Water Line Connection .................................................................................................................................10
3.9
Electrical Connection ...................................................................................................................................10
3.10 Loading Products .........................................................................................................................................11
3.11 Filter Paper Installation .................................................................................................................................11
3.12 Chute Kit Installation (Optional) .....................................................................................................................12
3.13 Installation Verification ..................................................................................................................................12
Manufactured by:
Evoca North America Venture Inc.
Tel.: 800-561-6162
service.na@evocagroup.com
QUICK
INSTALLATION
GUIDE
Fax: 800-463-2739
www.evocagroupna.com
Installation &
Service Manual
Available by scanning this
QR code.
23DOC13A - Revision 0 / 2023-10
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Summary of Contents for Evoca Group Cafection Encore VENTI
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Page 1: Table Of Contents
QUICK INSTALLATION GUIDE Installation & Service Manual Available by scanning this QR code. Images may vary from the actual product. Table of Contents 1 SAFETY INSTRUCTIONS ............................2 Food-Contact Parts ............................2 Warnings ................................2 Power Supply ..............................2 Disconnect the Equipment if: .........................2 2 BREWER SPECIFICATIONS .............................3 External View ..............................3 Rear View ..............................3... -
Page 2: Safety Instructions
QUICK INSTALLATION GUIDE VENTI LEGEND This symbol is used to highlight a key step to anticipate a risk for safety or a risk of damaging the equipment. This symbol is used to indicate additional information or a quick tip. 1 SAFETY INSTRUCTIONS Basic safety precautions should always be followed when using electrical appliances. -
Page 3: Brewer Specifications
QUICK INSTALLATION GUIDE VENTI 2 BREWER SPECIFICATIONS External View Bean hopper Top lid Plastic front (fascia) Touch screen Metal door Door lock Drip tray Drip tray grill Rear View Antenna Outlet valve Water tank Back panel Electric panel Leveling glides Water inlet 23DOC13A - Revision 0 / 2023-10... -
Page 4: Internal View
QUICK INSTALLATION GUIDE VENTI Internal View Soluble canisters Main board Filter paper Coffee grinder (behind the filter paper roll and protector) Soluble mixing Brew group chamber Coffee whipper Spout Internal waste bin Overflow cup Hot water Hot chocolate (soluble 2) French vanilla (soluble 3) Coffee Milk powder (soluble 1) -
Page 5: Dimensions And Clearances
QUICK INSTALLATION GUIDE VENTI Dimensions and Clearances 28.25" 17.50" 26.50" Open Door 15.00" 15.50" Between Glides Between Glides 19.00" 19.25" 31.00" Technical Specifications 3.2.1 Hopper & Canister Capacities Whole Bean Hoppers Left Section ........ 4 lb (1.8 kg) Middle Section ......2 lb (0.9 kg) Right Section ...... -
Page 6: Initial Setup
QUICK INSTALLATION GUIDE VENTI 3 INITIAL SETUP Before the installation of the brewer on location, it is strongly suggested to unpack, inspect and bench test the machine before it leaves the warehouse. On-Site Installation Requirements 3.1.1 Operating Environment Equipment is for indoor use only. 3.1.2 Power Supply Make sure each unit has its own electrical circuit and is located within 6 feet of the dedicated... -
Page 7: Unpacking
QUICK INSTALLATION GUIDE VENTI Unpacking To remove the unit from the box, carefully cut the straps holding the box in place on the skid. Remove all staples from the box (top and bottom). Remove the top of the box, then the two (2) side sleeves. Inspect the unit to see if any damage has occurred during shipment. -
Page 8: Hot Water Tank Preparation
QUICK INSTALLATION GUIDE VENTI Hot Water Tank Preparation MAKE SURE EQUIPMENT IS UNPLUGGED. 3.5.1 Tank Lid Preparation 1. The water tank can be accessed by removing either the water tank access door or the back panel. 2. Locate the water tank and remove the twist tie securing the float of the water tank. -
Page 9: Overflow Tray Installation
QUICK INSTALLATION GUIDE VENTI Hot Water Tank Preparation (continued...) Hole in the exit of 3.5.2 Adjusting the Overflow Float (continued...) the tube It is important to verify that the overflow cup is in place Overflow switch with the highest side facing front and well secured with Highest activated the green tape. -
Page 10: Water Line Connection
QUICK INSTALLATION GUIDE VENTI Water Line Connection THIS EQUIPMENT MUST BE INSTALLED IN COMPLIANCE WITH APPLICABLE FEDERAL, STATE, PROVINCIAL AND/OR MUNICIPAL PLUMBING CODES HAVING JURISDICTION. MAKE SURE THAT THE EQUIPMENT IS UNPLUGGED BEFORE PROCEEDING WITH THE WATER SUPPLY INSTALLATION. ALSO VERIFY THAT THE INCOMING WATER PRESSURE IS GREATER THAN 20 PSI AND NO MORE THAN 80 PSI. -
Page 11: Loading Products
QUICK INSTALLATION GUIDE VENTI Top lid 3.10 Loading Products Bean hopper 3.9.1 Soluble Canisters cover 1. Open the brewer’s door. 2. Remove the plastic top lid. Soluble lids 3. Fill the canisters with their appropriate soluble. Remove only the appropriate soluble lid to avoid cross-contamination. 4. -
Page 12: Chute Kit Installation (Optional)
QUICK INSTALLATION GUIDE VENTI 3.12 Chute Kit Installation (Optional) 1. Open the brewer’s door and remove the front pannel. 2. Insert the chute base inside the chute hole of the cabinet. 3. Insert the waste chute into the chute base. 4.
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