SEVERIN SM 3588 Instructions For Use Manual page 10

Fill amounts
∙ MIN
minimum quantity 75 ml – the protrusion must be
covered
∙ MAX Frothing
maximum quantity of milk 150 ml
(lower max mark)
∙ MAX Stirring and heating
maximum quantity 300 ml
(upper max mark)
Preparing the appliance
∙ Remove the lid from the milk container.
∙ Fit the stirring tool in the milk container, push it down
and ensure it is seated on the lower part of the
protrusion.
∙ Put the required amount of milk into the container.
∙ Place the lid on the container.
∙ Insert the plug into the wall socket.
∙ Place the milk container onto the base.
Preparation
∙ Choose the desired mode using the control knob.
∙ Press to start the preparation.
∙ Note:
If the appliance is not in stand-by mode, the
must be pressed twice.
∙ The programme starts.
∙ To prepare cocoa and hot chocolate, fill in the desired
amount of cocoa powder or chocolate (see Preparation
instructions).
∙ Once processing is complete, the heating and stirring
process stops automatically.
∙ You can now remove the milk container from the base.
∙ Pour out the prepared food, or use a suitable spoon
to take off the milk froth. Do not leave any residual
amounts in the container.
∙ Detach the power cord from the wall socket after use.
∙ Always allow the appliance to cool down first, and then
clean it, before starting a new cycle.
10
Preparation instructions
Milk froth:
∙ We recommend using milk with a high protein content.
For best results, the milk should be taken from the
refrigerator immediately before frothing.
∙ To achieve a thicker froth, go through a cold-frothing
cycle first, followed by a hot-frothing cycle.
∙ When the milk froth is ready, remove the milk jug from
the base immediately and pour it straight into the cup.
Hot chocolate / cocoa:
∙ To prepare drinking chocolate from milk and chocolate
or cocoa.
∙ Grate the chocolate finely before preparation.
∙ Fill in the chocolate / cocoa only after the programme
has started, when the milk is already being stirred.
Otherwise, the stirring tool could jam.
∙ We recommend using the following amounts of
chocolate:
150 ml milk è approx. 10 - 15 g
300 ml milk è approx. 25 - 30 g
Interrupting a cycle
∙ The heating or stirring process may be stopped by
pressing
button
Automatic switch-off
∙ If the unit is inactive for three minutes, it switches off
automatically.
Cleaning and care
∙ Before cleaning the appliance, ensure it is disconnected
from the power supply and has cooled down completely.
∙ To avoid the risk of electric shock, do not clean the base
or the power cord with water and do not immerse them.
∙ The base can be cleaned with a soft, damp cloth and
some detergent.
∙ Thoroughly clean the milk container and lid in warm
water with a little detergent immediately after each use
to avoid scorching.
∙ If necessary, use a brush to clean the stirring tool by
removing the spiral.
∙ Wipe all parts thoroughly dry.
∙ The removable parts are dishwasher-safe.
∙ Do not use abrasives or harsh cleaning solutions.
Disposal
Devices marked with this symbol must be
disposed of separately from your household
waste, as they contain valuable materials which
can be recycled. Proper disposal protects the environment
and human health. Your local authority or retailer can
provide information on the matter.
at any time.