Service Information - Sub-Zero 600 Series BI-30U User Manual

S E RV I C E I N F O R M AT I O N
S E RV I C E I N F O R M AT I O N
This Use & Care Information book gives you
the tools necessary to preserve food at
optimum quality in your Built-In unit. Keep
doors and drawers closed as much as possible
whenever the unit is operating.
C O N T A C T
If you do need service, be sure to have the
I N F O R M A T I O N
model and serial number when you call. You'll
find these numbers on the product rating plate
Sub-Zero
located at the top of the side frame, inside the
Customer Service:
unit, close to the hinge. Refer to pages 5–11 for
800-222-7820
location of the rating plate for your specific
Website: model. For warranty purposes, you will also
subzero.com
need the date of installation and the name of
your Sub-Zero dealer. Record this information
below for future reference.
Model Number
Serial Number
Installation Date
Sub-Zero Authorized Service Center and Phone
Sub-Zero Dealer and Phone
B E F O R E C A L L I N G F O R S E R V I C E
Before calling a Sub-Zero authorized service
center, refer to the Troubleshooting Guide on
pages 43–45. Check the household fuse or
circuit breaker to see if it has been blown or
tripped and that the electrical connection to
the appliance has not been disconnected.
A power outage may also have caused a
disruption in service.
46
P R O D U C T R E G I S T R A T I O N
Register your new Sub-Zero today so that we
may ensure your satisfaction. You may register
by one of the following options:
1) Mail in the completed Sub-Zero Product
Registration Card.
2) Register online at subzero.com.
3) Register by phone by calling the Sub-Zero
Customer Service Department at
800-222-7820.
The model and serial numbers of your unit
are printed on the enclosed Sub-Zero Product
Registration Card. If you provide us with your
e-mail address, we will send you exciting new
product updates and recipes as they become
available, along with information on special
events.
The information and images in this guide are
the copyright property of Sub-Zero, Inc. Neither
this book nor any information or images
contained herein may be copied or used in
whole or in part without the express written
permission of Sub-Zero, Inc.
©Sub-Zero, Inc. all rights reserved.