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To ensure the best results from this unit please take the time to read and follow all safety, installation and maintenance guidelines carefully before proceeding to install. Keep this manual in a safe place for future consultation. These appliances are marked in compliance with the relevant Low Voltage &...
Units above 2.9kw must be hard wired on site. Alternatively a suitable commando type plug and cable can be supplied pre-fitted. Rating (kw) Supply Voltage Amps per phase CR5L13 13 / 1PH CR8M13 13 / 1PH CR8M16 16 / 3PH...
Move into position and adjust feet setting the oven level. • The oven can be place either on a table top or on Moffat's support stands • Table tops must be strog enought to hold the weight of the oven •...
3: Operation The oven must be connected to the correct power supply, with the correct rating for the appliance. This information should be found on the data badge on the oven. If in doubt, speak to a qualified electrician. Do not attempt connection to any other power supply which differs from the data badge.
4: Application Cook Frozen Oven is normally pre-heated for approximately 20 minutes. Load the food, evenly spaced through the oven to give a good airflow throughout the oven. Set the temperature to 190°C. The timer is set to 90 minutes. The temperature and time required to cook the food all depend on the quantity and density of the food.
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4: Application Bake Off Application Oven is normally pre-heated for approximately 20 minutes. Load oven with pies, sausage rolls etc. Usually on an oven tray. Temperature is set at 200°C. Timer is set between 15-30 minutes. These settings may need to be varied as required by the food.
5: Cleaning Before attempting to clean the unit, please ensure that the Unit is isolated from the electric supply and allowed to cool down, with all food plates and other Dishes removed from the unit. Do not use a water jet or pressure spray to clean this appliance. Disconnect trolley from mains and wait until appliance has cooled.
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