Samsung NV70 77 Series User Manual page 166

No Food item
A-14 Roast Fish
A-15 Salmon
Steaks
A-16 Oven
Potatoes
A-17 Roast
Vegetables
A-18 Vegetable
Gratin
A-19 Marble Cake
A-20 Fruit Flan
Base
A-21 Sponge
Cake
A-22 Muffins
A-23 Bread
A-24 Homemade
Pizza
A-25 Yeast Dough
Fermentation
NEO Twin_NV70H7786ES_EE_DG68-00537A-00_EN.indd 22
Weight/kg Accessory
0.5-0.7 Universal
0.8-1.0 (Deep) tray with
Wire tray insert
0.3-0.4 Universal
0.7-0.8 (Deep) tray with
Wire tray insert
0.4-0.5 Baking
0.8-1.0 (Universal) tray
0.4-0.5 Universal
0.8-1.0 (Deep) tray
0.4-0.6 Wire shelf
0.8-1.0
0.5-0.6 Wire shelf
0.7-0.8
0.9-1.0
0.3-0.4 (large) Wire shelf
0.2-0.3 (tartlets)
0.4-0.5 (midsize) Wire shelf
0.2-0.3 (small)
0.5-0.6 Wire shelf
0.7-0.8
0.7-0.8 Wire shelf
(white)
0.8-0.9
(wholemeal)
1.0-1.2 Baking
1.3-1.5 (Universal) tray
0.3-0.5 Wire shelf
0.6-0.8
English - 22
Shelf
Recommendation
level
4 Put fishes head to tail on the Wire
tray insert. First setting is for 2 fishes,
the second setting is for 4 fishes. The
programme is suitable for whole fishes, like
trout, pikeperch or gilthead.
4 Put salmon steaks on the Wire tray insert.
Turn over, as soon as the oven beeps.
2 Rinse potatoes, cut potatoes into halves.
Brush with olive oil, herbs and spices.
Distribute on the tray evenly. The first setting
is for small potatoes (each 100 g), the
second setting is for large oven potatoes
(each 200 g).
4 Put vegetables, such as sliced courgette,
pieces of pepper, sliced aubergine,
mushrooms and cherry tomatoes into
Universal (Deep) tray. Brush with a mixture
of olive oil, herbs and spices.
2 Prepare vegetable gratin using an ovenproof
round dish. Put dish in the centre of oven.
2 Put dough into a suitable sized buttered
baking dish for bundt cake.
2 Put dough into buttered baking dish for
cake base. First setting is for one fruit flan
base, the second setting is for 5-6 small
tartlets.
2 Put dough into a round black metal baking tin.
First setting is for Ø 26 cm and the second
setting is for small Ø 18 cm baking tin.
2 Put dough into black metal baking dish for
12 muffins. First setting is for small muffins,
the second setting is for large muffins.
2 Prepare dough according to manufacturers
instructions and put into a black metal
rectangular baking dish (length 25 cm). The
first setting is for white bread (0.7-0.8 kg)
and the second setting (0.8-0.9 kg) is for
wholemeal bread.
2 Put pizza on the tray. The weight ranges
include topping such as sauce, vegetables,
ham and cheese. Setting 1 (1.0-1.2 kg) is
for thin pizzas and setting 2 (1.3-1.5 kg) is
for pizza with much topping.
2 The first setting is recommended for rising
pizza yeast dough. The second setting is
suitable for yeast dough for cake and bread
dough. Put into a large round heat-resistant
dish and cover with cling film.
2014-04-05 2:23:03