Sharp R-42CV(ST) Operation Manual page 59

To use the following menus, press RICE/PASTA until the desired menu appears on the display.
Menu
Rice
White Rice
Hot tap water
Brown Rice
Brown Rice
Hot tap water
Pasta
Pasta
Hot tap water
Wholemeal
Wholemeal Pasta
Pasta
Hot tap water
To use the following menus, press VEGETABLES/QUINOA until the desired menu appears on the display.
Menu
Fresh
Vegetables
Frozen
Vegetables
Sweet Jacket
1 - 2 Sweet Potatoes
Potato
Quinoa
Quinoa
Hot tap water
Note: Be careful when stirring the ingredients and turning the food as they may be hot.
R-42CV(ST).indb R-42CV(ST).indb 57 57
INVERTER MICROWAVE COOK MENU GUIDE
Initial
Weight Range Temperature
(approx.)
1 - 4 Cups
+40°C
1 Cup 2 Cup 4 Cup
Hot tap water
2 Cups 4 Cups 6 Cups
1 - 4 Cups
+40°C
1 Cup 2 Cup 4 Cup
Hot tap water
2 Cups 4 Cups 6 Cups
100 - 400g
+40°C
100g 200g 400g
Hot tap water
2 Cups 4 Cups 6 Cups
100 - 400g
+40°C
100g 200g 400g
Hot tap water
2.5 Cups 4.5 Cups 6.5 Cups
Initial
Weight Range Temperature
(approx.)
+3°C
150 - 500g
Refrigerated
150 - 500g -18°C
+20°C
Room
Temperature
1 - 2 Cups
+40°C
1 Cup 2 Cups
Hot tap water
2 Cups 4 Cups
Procedure
- Place into a microwave safe glass bowl and cover with hot tap water.
- Cook uncovered.
- After 4 "beep sounds", open the door and stir the ingredients before continuing cooking.
- After cooking, stand and stir.
- Place into a microwave safe glass bowl and cover with hot tap water.
- Cook uncovered.
- After 4 "beep sounds", open the door and stir the ingredients before continuing cooking.
- After cooking, stand and stir.
- Place into a microwave safe glass bowl and cover with hot tap water.
- Cook uncovered.
- After 4 "beep sounds", open the door and stir the ingredients before continuing cooking.
- After cooking, stand and stir.
- Place into a microwave safe glass bowl and cover with hot tap water.
- Cook uncovered.
- After 4 "beep sounds", open the door and stir the ingredients before continuing cooking.
- After cooking, stand and stir.
Procedure
- Wash the vegetables.
- Place into a microwave safe glass bowl with 1 tablespoon of water.
- Cook uncovered.
- Place into a microwave safe glass bowl.
- Cook uncovered.
- Use washed and dried sweet potatoes.
- Pierce the skin twice with a fork on each side.
- Place directly onto the turntable.
- After 4 "beep sounds", open the door, turn over the ingredients and continue cooking.
- Wash quinoa until water runs clear.
- Place into a microwave safe bowl and cover with hot tap water.
- Cook uncovered.
- After 4 "beep sounds", open the door and stir the ingredients before continuing cooking.
- After cooking stand and stir.
9
Standing
Time
(minutes)
2
2
2
2
Standing
Time
(minutes)
2
2
2
5
2023/02/28 2023/02/28 9:31:57 9:31:57