Tested for you in our cooking studio
en
Types of heating used:
‚ CircoTherm
■
Dish
Baking
Shortbread
Shortbread
Shortbread, 2 levels
Shortbread, 3 levels
Small cakes
Small cakes
Small cakes, 2 levels
Small cakes, 3 levels
Fatless sponge cake
Fatless sponge cake
Fatless sponge cake, 2 levels
Apple pie
Apple pie
Apple pie, 2 levels
* Preheat for 5 mins, do not use quick heat function
** Preheat, do not use quick heat function
Grilling
Also slide in the universal pan. The liquid will be caught
and the cooking compartment stays cleaner.
Dish
Grilling
Toasting bread*
Beefburger, 12 pieces**
* Do not preheat
** Turn after 2/3 of the total time
48
Accessory
Baking tray
Baking tray
Universal pan + baking tray
Baking trays + universal pan
Baking tray
Baking tray
Universal pan + baking tray
Baking trays + universal pan
Springform cake tin, diameter 26 cm
Springform cake tin, diameter 26 cm
Springform cake tin, diameter 26 cm
2 x black plate tins, diameter 20 cm
2 x black plate tins, diameter 20 cm
2 x black plate tins, diameter 20 cm
Accessories
Wire rack
Wire rack
ƒ Top/bottom heating
■
„ Circotherm intensive
■
Shelf posi-
tion
3
3
3+1
4+3+1
3
3
3+1
4+3+1
2
2
3+1
2
2
3+1
Type of heating used:
ˆ Full-surface grill
■
Shelf posi-
tion
4
4
Type of
Tempera-
Cooking
heating
ture in °C
time in
mins.
140-150*
25-40
ƒ
140-150*
25-40
‚
140-150*
30-40
‚
130-140*
35-55
‚
160*
20-30
ƒ
150*
25-35
‚
150*
25-35
‚
140*
35-45
‚
160-170**
25-35
ƒ
160-170**
30-40
‚
150-170**
30-50
‚
170-180
60-80
„
180-200
60-80
ƒ
170-190
70-90
‚
Type of
Tempera-
Cooking
heating
ture in °C
time in
mins.
290
4-6
ˆ
290
25-30
ˆ