Dash DCBCM400 Instruction Manual page 19

Coconut Caramel
Cold Shakerato
Ingredients:
1 cup cold brew
1 tablespoon coconut milk
1 teaspoon caramel syrup
Toasted coconut flakes (optional)
Directions:
1.
Combine all ingredients in a cocktail shaker filled with ice. Shake until very cold and
strain into serving glasses filled with ice.
2.
To serve, sprinkle with toasted coconut flakes.
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