AEG CCE84779XB User Manual page 31

Heating technology
Length (L) and width (W) of the cooking
area
Length (L) and width (W) of the cooking
area
Energy consumption of the cooking area
(EC electric cooking)
Energy consumption of the cooking area
(EC electric cooking)
Energy consumption of the hob (EC electric hob)
IEC / EN 60350-2 - Household electric
cooking appliances - Part 2: Hobs -
Methods for measuring performance.
12.2 Hob - Energy saving
You can save energy during everyday
cooking if you follow the hints below.
• When you heat up water, use only the
amount you need.
12.3 Product Information and Product Information Sheet for
hood
Product Information Sheet according to (EU) No 65/2014
Supplier's name or trade mark
Model identifier
Annual Energy Consumption - AEChood
Energy Efficiency Class
Fluid Dynamic Efficiency - FDEhood
Fluid Dynamic Efficiency class
Lighting Efficiency - LEhood
Lighting Efficiency Class
Grease Filtering Efficiency - GFEhood
Grease Filtering Efficiency class
Minimum Air Flow in normal use
Maximum Air Flow in normal use
Air Flow at intensive/boost setting
Left
Right
Left
Right
• If it is possible, always put the lids on
the cookware.
• Put the cookware directly in the centre
of the cooking zone.
• Use the residual heat to keep the food
warm or to melt it.
AEG
CCE84779XB
28.8
A +
32.4
A
-
-
85.1
B
270.0
500.0
630.0
ENGLISH 31
Induction
L 45.9 cm
W 21.4 cm
L 45.9 cm
W 21.4 cm
191.1 Wh/kg
191.1 Wh/kg
191.1 Wh/kg
kWh/a
lux/W
%
m3/h
m3/h
m3/h