Cooking Guide (Automatic Programs); Cooking Guide (Including Manual Mode) - TEFAL OptiGrill Instructions For Use Manual

Cooking Guide (automatic programs)

Dedicated program
Red meat
Burger
Poultry

Cooking Guide (including Manual Mode)

Food
Slices of bread, toasted sandwiches
Burger: (after pre-cooking the meat)
Bread
Marinated chicken breast
Meat & Poultry
Duck breast
Manual mode
Grilled vegetables and fruits (need to be of
same cut and thickness)
12
Cooking level
Rare Medium well Well-done
X X X
X X X
X
Cooking
Cooking level
program
medium
medium
well done
rare
temperatures control of 10 ° C,
from 120 ° C to 270 ° C.
Manual Mode in Grill position
from 180°C
to 195°C
POTATOES x
ZUCCHINI / SQUASH
EGGPLANT
TOMATOES
ASPARAGUS
MUSHROOMS
ONIONS
BROCOLI x
x
BABY CARROTS
FENNEL
SWEET POTATOES x
APPLE SLICES
PINEAPPLE
PEACH
from 220°C from 255°C
to 235°C to 275°C
x
x
x
x
x
x
x
x
x
x
13
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