Cooking Guide (Automatic Programs); Cooking Guide (Including Manual Mode) - TEFAL OptiGrill+initial Instructions For Use Manual

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Cooking Guide (automatic programs)

Dedicated program
Red meat
Burger
Panini/Sandwich
Fish
Poultry
Pork/sausage/lamb

Cooking Guide (including Manual Mode)

Food
Slices of bread, toasted sandwiches
Bread
Burger: (after pre-cooking the meat)
Pork fillet (boneless), pork belly
Lamb (boneless)
Frozen chicken nuggets
Pork belly
Meat & Poultry
Slice of ham to cook
Marinated chicken breast
Duck breast
Whole trout
Shelled prawns
Fish
King prawns (with and without shells on)
Tuna steak
Manual mode
Grilled vegetables and fruits
See specific manual quick
(need to be of same cut and thickness)
start guide
For frozen food,
18
18
Rare
X
X
prog chicken
press before selecting your program.
Cooking level color indicator
Medium
Medium
rare
X
X
X
X
X
X
X
X
Cooking
program
Medium
Well-done
well
X
X
X
X
Cooking level
medium
medium
medium
well-done
well-done
medium
medium
rare
rare
well-done
medium
medium
rare
5 different temperature settings
X
X
X
X
X

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