Care And Cleaning; Cleaning The Interior; Cleaning The Exterior - Zanussi ZCM 32 T Instruction Manual

Combination oven
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ZCM
32T
The oven must always be clean. Residue of food
spillage or spatters will attract microwave energy
causing it to burn on. This could reduce the efficiency
of the oven and may cause bad odours.
Do not attempt to tamper with or make any
adjustments or repairs to any part of the oven. Repairs
should only be done by a qualified service technician.
Cleaning the interior
Be sure the oven is switched off or the unit is
unplugged before cleaning.
Always keep the inside of the oven clean. Wipe up
spillovers and food spatters immediately. Soilage that is
allowed to remain on the oven walls, door seal and
door surface will absorb microwave energy, reduce the
efficiency of the oven, and possibly damage the oven
interior.
Use mild, liquid detergent, warm water and a soft,
clean cloth to remove soilage. NEVER USE
ABRASIVE CLEANERS, COMMERCIAL OVEN
CLEANERS OR STEEL WOOL PADS ON ANY
PART OF THE COMBINATION OVEN.
To loosen difficult soilage, boil a cup of water in the
microwave oven for 2 or 3 minutes. NEVER USE A
KNIFE OR ANY OTHER SHARP UTENSIL TO
REMOVE SOILAGE FROM OVEN SURFACES.
Some models have a rectangular glass tray. If your
26
model is equipped with a turntable the turntable tray
will be either glass or plastic. The trays can be removed
for cleaning. Use caution when handling them. The
glass trays are heavy and can break if dropped.
All of the trays are dishwasher safe.
To remove odours from the oven interior, boil a cup
of water plus 2 tablespoons of lemon juice for 5 minutes.
Cleaning the exterior
Open the oven door when cleaning the control panel.
This will prevent the oven from being turned on
accidentally. You should clean outside surfaces of the
oven with mild liquid detergent and water followed by
a wiping with clear water to remove any excess
detergent. Dry with a soft cloth.
Spray-on window cleaners or all purpose spray-on
kitchen cleaners can also be used. Never use abrasive
cleaners, scouring pads or harsh chemicals on the
outside surfaces of your oven, To prevent damage to
the working parts, do not allow water to seep into
ventilation openings.

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