Hotpoint FK 1037 EN .20 X /HA Operating Instructions Manual page 28

Left
Right guide
GB
guide rail
rail
B
C
D
on the spacers A.
! Do not place the sliding racks in position 5.
Side and rear catalytic liners*
These are panels coated with a special enamel,
which is able to absorb the fat released by food as it
cooks.
This enamel is quite strong, so that the various
accessories (racks, dripping pans, etc.) can slide
along them without damaging them. White marks
may appear on the surfaces; these are not a cause
for concern.
Nevertheless, the following should be avoided:
- scraping the enamel with sharp objects (a knife, for
example);
- using detergents or abrasive materials.
*
Only available in certain models.
28
2. Choose which shelf
to use with the sliding
rack. Paying attention
to the direction in which
the sliding rack is to be
extracted, position joint
B and then joint C on
the frame.
3. Secure the two
frames with the guide
rails using the holes
provided on the oven
walls (see diagram).
The holes for the left
frame are situated at
the top, while the holes
for the right frame are at
the bottom.
4. Finally, fit the frames