Hints For Storage Of Frozen Food - Satrap Coop oecopIan 164 GS A++ Instruction Book

HINTS
Hints for freezing
To help you make the most of the
freezing process, here are some
important hints:
• the maximum quäntity of food
which can be frozen in 24 hrs. is
shown on the rating plate;
• the freezing process takes 24
hours. No further food to be frozen
should be added during this
period;
• prepare food in small portions to
enable it to be rapidly and
completely frozen and to make it
possible subsequently to thaw only
the quantity required;
• wrap up the food in aluminium foil
or polythene and make sure that
• do not allow fresh, unfrozen food
to touch food which is already
frozen, thus avoiding a rise in
temperature of the latter;
• water ices, if consumed
immediately after removal from the
freezer compartment, can possibly
cause the skin to be freeze burnt;
• it is advisable to show the freezing-
in date on each individual pack to
enable you to keep tab of the
storage time;
• do not put carbonated liquids (fizzy
drinks, etc.) in the freezer
compartment as they may burst.
Hints for storage
of frozen food
To obtain the best performance from
this appliance, you should:
• make sure that the commercially
frozen foodstuffs were adequately
stored by the retailer;
• be sure that frozen foodstuffs are
transferred from the foodstore to the
freezer in the shortest possible time;
• not open the door frequently or
leave it open longer than absolutely
necessary.
• Once defrosted, food deteriorates
rapidly and cannot be refrozen.
• Do not exceed the storage period
indicated by the food
manufacturer.
54