General Safety Information - Bonnet Neve SHAPE M Fish Cleaning Instruction

Modello - Modèle - Model
Modell - Modelo - Modelo
Fabbricante - Constructeur - Manufacturer
Hersteller - Fabricante - Fabricante
1.1 Scope
The document "Cleaning Instructions" indicates
how to clean the vertical frozen cabinet.
Instructions for use are also available on:
www.eptarefrigeration.com.
1.2

General safety information

F Do never interrupt the cooling chain of
displayed goods.
F
Before starting any maintenance or
cleaning, disconnect the equipment
from the electrical power supply and
secure against
unauthorized persons.
F Ensure that the working area is
sufficiently
maintenance and cleaning activities
and use an additional lighting source if
necessary.
F
Doors and glass walls are provided with
an antifog liner film inside. Do not use
any detergent containing abrasive,
strongly acidic or caustic substances.
F
Beware of touching any rotation part of
the cabinet (fans) with fingers, towels
or other tools.
F Do not remove any protective guards
and covers.
N°DOC. UM000611 REV. "B" - 14/09/22
Epta Spa - Via Mecenate, 86 - 20138 Milano (MI) ITALIA
1. INTRODUCTION
re-connecting by
illuminated during
SHAPE
Tel. 02/55403211 Telefax 02/55401023
1.3 Reasons for cleaning
In order to present goods attractively and
hygienically, it is important to clean the freezer
cabinet regularly.
prevents mould and harmful bacteria from
settling in the furniture, as damp dust provides
an ideal breeding ground.
Regular cleaning is also essential for the
technical function. This is the only way to ensure
that an optimal heat exchange takes place and
that air can flow easily in the cabinet.
3/11
Cleaning instruction
Regular cleaning
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