Zojirushi NEURO FUZZY NS-ZCC10 Operating Instructions Manual page 24

Micom rice cooker/warmer
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Paella
lngredients(4 ~ 5 servings)
Rice.3 cups
Prawn.4 ~ 6
pieces Hard clams (mull clams, if available).4 ~ 6 pieces
Squid.5.5oz.
Green peppers.3pieces
Olive oil.2Tbsp.
Salt.1/2tsp.
[Consomme.1 cube
(A) Saffron.1/2tsp.
[(Tumeric can be substituted.1/2tsp.)
How to cook
1) Peel off the shell of prawns and remove the
entrails. Remove sand from the clams and wash.
Cut squid into small pieces. Cut green peppers
into small cubes.
2) Stir fry ingredients of step 1) in olive oil, season
with salt and cover with lid until the clam shells
open up.
3) Crush the consomme cube to powder.
4) Wash rice well, mix and add (A) into the Inner Pan.
Then add water up to scale level 3 of "WHITE
RICE" and mix well.
5) Place the Inner Pan in the Main Body, close the
Outer Lid and plug in.
6) Press the "MENU" Key, select "MIXED" and press
the "COOKING/REHEAT" Key to start cooking.
7) Upon completion of cooking and when the cooker
has switched to the "KEEP-WARM" mode, open
the Outer Lid, add ingredients of step 2) along with
2 Tbsp. of the broth, mix them well with the rice.
Sweet Rice Cooked with Red Beans
lngredients(4 ~ 5 servings)
Salt with parched sesame.To taste
Sweet rice.3 cups
Red beans.1.5oz.
How to cook
1) Wash the sweet rice and set in a strainer for
more than 30 minutes to drain excess water
thoroughly.
2) Wash the red beans and place in another pot.
Add 2 cups of water and bring to a boil for about
2 minutes until the water bubbles up. Add 3 cups
of water, boil for about 20 minutes until beans are
tender enough to crush when squeezed, but
before the skins begin to crack open. Remove
beans from the broth.
3) Put the ingredients of step 1) into the Inner Pan,
pour the broth of step 2), add water into the Inner
Pan up to scale level 3 of "SWEET RICE" and
add the red beans of step 2).
4) Place the Inner Pan in the Main Body, close the
Outer Lid and plug in.
5) Press the "MENU" Key, select "SWEET" and
press the "COOKING/REHEAT" Key to start
cooking.
6) Upon completion of cooking and when the cooker
has switched to the "KEEP-WARM" mode, mix
and loosen the rice well. Sprinkle roasted sesame
seeds and salt on top of the rice before serving.
* If you mix sweet rice with white rice for cooking, add
in enough water to go a little higher than the level
scale 3 for Sweet rice.
* When using pre-washed rice, measure amount of
ordinary rice (pre-washed rice) by measuring cup
for pre-washed rice.
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