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6.3 Notes on: Moist Fan Baking
This function was used to comply with the
energy efficiency class and ecodesign
requirements (according to EU 65/2014 and
EU 66/2014). Tests according to: IEC/EN
60350-1.
The oven door should be closed during
cooking so that the function is not interrupted
7. USING THE ACCESSORIES
WARNING!
Refer to Safety chapters.
7.1 Inserting accessories
A small indentation at the top increases
safety. The indentations are also anti-tip
Wire shelf:
Push the shelf between the guide bars of the shelf
support and make sure that the feet point down.
Baking tray / Deep pan:
Push the tray between the guide bars of the shelf
support.
8. ADDITIONAL FUNCTIONS
8.1 Cooling fan
When the appliance operates, the cooling fan
turns on automatically to keep the surfaces of
and the oven operates with the highest
energy efficiency possible.
For the cooking instructions refer to "Hints
and tips" chapter, Moist Fan Baking. For
general energy saving recommendations
refer to "Energy Efficiency" chapter, Energy
Saving.
devices. The high rim around the shelf
prevents cookware from slipping of the shelf.
the appliance cool. If you turn off the
appliance, the cooling fan can continue to
operate until the appliance cools down.
ENGLISH
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