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Save energy with Eco heating types
You can save energy when cooking using the energy-
efficient heating types "CircoTherm Eco" and "Top/
bottom heating Eco".
Place the food into the empty cooking compartment
before it has heated up. Otherwise, energy optimisation
will not have any effect. Always keep the appliance door
closed when cooking.
Remove unused accessories from the cooking
compartment. This will allow you to achieve ideal
cooking results and save energy.
Only use original accessories supplied with your
appliance. These have been tailored to the cooking
compartment and the operating modes of your
appliance.
Accessories
Ensure that you always use suitable accessories and
that they are placed in the oven the right way around.
Wire rack
Insert the wire rack with the open side facing the
appliance door and the outer rail pointing downwards .
Universal pan or baking tray
Slide the universal pan or the baking tray in carefully as
far as the limit stop with the bevelled edge facing the
appliance door.
Baking tins and cookware
Dark- coloured metal baking tins are most suitable.
These allow you to make energy savings of up to 35
per cent.
Dish
Baking
Victoria Sponge Cake
Light Fruit Cake
Rich Fruit Cake
Fruit crumble
Sponge Cake (fatless), 3 eggs
Swiss Roll
Fruit Pie
Quiche
(White) Bread
Scones
Jam tarts
Soufflé
Meat Pie
Jacket Potatoes
Meat
Beef, slow roast joint
Casserole
Diced meat (beef, pork, lamb), 500 g meat
Braising steak
40
Accessories/cookware
2x Ø20 cm tins
high Ø20 cm tin
high Ø23 cm tin
flat glass dish
springform cake tin Ø26 cm
swiss roll tin
plate Ø20 cm or pie tin
quiche tin (dark coated)
loaf tin (1x 900 g or 2x 450 g)
baking tray
12-cup-tin
1,2L-soufflé dish
rectangular pie tin
baking tray
wire rack
cookware, covered
cookware, covered
Cookware made from stainless steel or aluminium
reflects heat like a mirror. Non-reflective cookware
made from enamel, heat-resistant glass or coated, die-
cast aluminium is more suitable.
Tinplate baking tins, ceramic dishes or glass dishes
prolong baking time, and the cake will not brown so
evenly.
Greaseproof paper
Only use greaseproof paper that is suitable for the
selected temperature. Always cut greaseproof paper to
size.
Recommended setting values
Here, you can find specifications for the various dishes
with CircoTherm Eco and Top/bottom heating Eco. The
temperature and baking time depend on the
consistency and amount of the dough. Settings ranges
are indicated for this reason. Try with the lower values
first. A lower temperature results in more even
browning. You can increase the temperature next time if
necessary.
Note: Baking times can not be reduced by using higher
temperatures. Cakes or baked items would only be
cooked on the outside, but would not be fully cooked in
the middle.
Types of heating used:
ž CircoTherm Eco
■
' Top/bottom heating Eco
■
Shelf po-
Type of
sition
heating
2
ž
2
ž
2
ž
3
ž
2
ž
3
ž
2
ž
3
ž
2
ž
3
ž
3
ž
2
ž
2
ž
3
ž
2
ž
2
ž
2
ž
Tempera-
Cooking
ture in °C
time in mins.
170-180
30-40
150-170
70-90
140-160
120-180
160-180
40-70
160-170
25-40
180-190
15-25
170-190
60-75
190-210
35-45
190-200
40-50
190-210
15-20
180-200
20-30
160-170
40-50
190-200
40-55
150-170
60-90
140-150
35+40
140
100-120
140
65+60
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