NEFF B48CT38 0B Series Instruction Manual page 31

Table of Contents

Advertisement

If you wish to follow one of your own recipes when
baking, you should use a similar baked item in the table
as a reference. You can find additional information in
the tips on baking attached to the settings table.
Remove unused accessories from the cooking
compartment. This will achieve the best possible
cooking results and energy savings of up to 20 per
cent.
Dish
One level baking
Victoria sponge cake
Light fruit cake
Rich fruit cake
Fruit crumble
Sponge Cake (fatless), 3 eggs
Sponge flan, 6 eggs
Swiss roll
Fruit Pie
Fruit Pie
Quiche
(White) Bread
(White) Bread
Scones
Scones
Biscuits
Biscuits
Small Cakes
Small Cakes
Puff pastry slices
Jam tarts
Jam tarts
Meringue
Pavlova
Soufflé
Soufflé
Choux pastry
Meat Pie
Meat Pie
Yorkshire pudding
Jacket potatoes
Pizza, homemade
Pizza, homemade
Pizza, homemade, thin base
Pizza, homemade, thin base
Multishelf baking
Victoria Sponge Cake, 2 levels
Scones, 2 levels
* Preheat
Accessories/cookware
2x Ø20 cm tins
high Ø20 cm tin
high Ø23 cm tin
flat glass dish
springform cake tin Ø26 cm
springform cake tin Ø28 cm
swiss roll tin
plate Ø20 cm or pie tin
plate Ø20 cm or pie tin
quiche tin (dark coated)
loaf tin (1x 900 g or 2x 450 g)
loaf tin (1x 900 g or 2x 450 g)
baking tray
baking tray
baking tray
baking tray
12-cup-tin
12-cup-tin
baking tray
12-cup-tin
12-cup-tin
baking tray
baking tray
1,2L-soufflé dish
individual moulds
baking tray
rectangular pie tin
rectangular pie tin
12-cup-tin
baking tray
baking tray
baking tray
pizza tray
pizza tray
4x Ø20 cm tins
2 baking trays
Tested for you in our cooking studio
Types of heating used:
‚ CircoTherm hot air
ƒ Top/bottom heating
„ Pizza setting
... Bread baking setting
Shelf po-
Type of
sition
heating
2
2
2
3
2
2
3
2
2
3
2
ƒ
2
...
3
3
ƒ
3
3
ƒ
3
3
ƒ
3
3
3
ƒ
3
3
2
2
ƒ
3
...
2
ƒ
2
3
...
3
3
ƒ
3
2
ƒ
2
3+1
3+1
en
Tempera-
Cooking
ture in °C
time in mins.
160-170*
25-30
140-160*
70-90
130-150
150-180
150-170*
35-45
160-170*
25-35
150-170*
30-50
180-190*
10-15
160-170*
55-65
170-190*
55-70
190-210
30-40
190-210*
25-40
180-200*
20-30
180-200*
10-14
190-200
10-14
140-160*
10-25
150-170
10-20
140-160*
20-30
150-170
20-30
170-190*
20-35
170-190*
15-30
180-200
15-25
80-90*
120-150
90-100*
120-180
160-170*
35-45
170-190
65-75
190-210*
30-40
190-200
30-45
170-190
50-70
200-220*
15-25
150-170
75-90
200-220
25-35
200-220
25-35
250-270
20-25
210-220
25-30
160-170*
25-35
170-190*
12-16
31

Advertisement

Table of Contents
loading

Table of Contents