Cooking Advice - Smeg SF4104WMCS Manual

4. Touch the CONFIRM
confirm the selected duration.
The DELETE
the lower area
used to delete a timer if one has
been selected.
5. Repeat the procedure for the other Timers
that you intend to use.
6. When finished, touch the CONFIRM
button again to confirm the selected
timers.
To cancel the operation, touch the
RETURN
In the following display, the lit TIMER
button, indicates that one or more minute
minder timers have been activated:
7. Wait for the buzzer to indicate that the
time has finished.
The counter must be set to zero in
order to remove the minute minder
timer.
The display cannot be switched off
using the ON-OFF button when a
timer is active.
112
button to
button appears in
that can be
button.
Use

3.4 Cooking advice

General advice
• Use a fan assisted function to achieve
consistent cooking at several levels.
• It is not possible to shorten cooking times
by increasing the temperature (the food
could be overcooked on the outside and
undercooked on the inside).
• To prevent condensation from forming on
the glass, hot food should not be left
inside the oven for too long after
cooking.
Advice for cooking meat
• Cooking times vary according to the
thickness and quality of the food and to
consumer taste.
• Use a meat thermometer when roasting
meat, or simply press on the roast with a
spoon. If it is hard, it is ready; If not, it
needs another few minutes cooking.
• For meat and potatoes, it is
recommended to turn and / or mix the
food from time to time in order to obtain
a uniform browning on all sides.
• For slow cooking, brown the meat in a
pan for a few minutes on all sides before
cooking in the oven.
• Microwave cooking is recommended for
meats without layers of fat or surface
nerve tissue.
• When cooking roasts with a combined
microwave function, it is recommended
to turn the food in order to cook and
brown it uniformly.