Oven Cavity - AEG COMPETENCE 5211V Operating Instructions Manual

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Oven Cavity
Clean the enamelled oven cavity after every use with washing up liquid with a few squirts of
vinegar added. From time to time it may be necessary to carry out a more thorough clea-
ningl, using a proprietary oven cleaner, please ensure you observe the manufacturer's
directions.
Accessories
Rinse the accessories after every use and dry well. Soak for a short while to make cleaning
easier.
Cleaning the fat filter
The fat filter snould cleaned after every use. The filter may be washed in a dishwasher on a
65 °C wash. If the filter is heavily soiled, place the filter in a saucepan of water with approxi-
mately 1 tsp of automatic washing powder or dishwasher power. Bring to the boil and leave
to soak for approximately 30 minutes or longer depending on the degree of soiling. Ensure
the solution does not boil over as it could mark your hob. Rinse filter in clear water and dry.
Care of catalytic liners
The catalytic liners are self cleaning and will destroy splashes of food and fats while the oven
is on. To aid this process and to ensure continued good performance of the liners, we re-
commend you run the oven, without food, once a week at 250 °C for at least 1 hour.
Manual cleaning of the catalytic liners is not recommended. Damage will occur if oven
Sprays or abrasives of any kind are used.
Slight discoloration of the Catalytic surfaces may occur in time. This does not affect the Cat-
alytic properties in any way.
Replacement sets including side panels are available as an optional extra, please consult
the AEG price list.
UK-RP8 10/96 UK-RP8 10/96 UK
RP5211_ 10/96