Table of Contents
Advertisement
OVEN
UTENSILSIGUIDE
A variety of Utensils and Materials
may be used for cooking in your microwave/convection
oven. For
your safety and to prevent
damaging
utensils and your oven, choose
appropriate
utensils and materials
for
each cooking method.
The list below is a general guide for you to select utensils and materials.
Material
Ceramic
& Glass
Utensils
*Kenmore
Ceramic
Tray
Coming
Ware
Heat resistant
Glass Ware
Glass Ware with metal decoration
Lead Glass
OK
OK
OK
NO
NO
NO
OK
OK
NO
NO
OK
OK
OK
NO
NO
OK
OK
OK
OK
NO
OK
OK
OK
NO
China
Without
metal decoration
OK
OK
Pottery
OK
OK
Plastic
Regular Oven Heat-proof
Ware
OK
OK
Plastic Wrap
NO
NO
Metal
Metal Baking Pan
NO
OK
Aluminum Foil
OK
OK
Paper
Cups, Plates, Towels
NO
NO
Waxed Paper
NO
NO
Wood
NO
NO
OK: Utensils to use
NO: Utensils
to avoid
NOTE:
METAL RACK is provided
for Convection
or Micro/Convec
cooking. Remove Metal Rack from oven when
not being used for the cooking.
*The ceramic tray must be removed only for Convection
cooking. However the tray should always be in the
oven when either the Microwave
or Micro/Convec
cooking is used. This is because,
both the upper and
lower heaters
are in operation
for convection
cooking and the ceramic tray shields heat from the lower
heater.
34
Advertisement
Table of Contents
