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Setting the probe
See the example below to set the probe target
temperature to 180°F/82°C when using the
convection roast feature with oven set temperature
for 325°F/162°C.
Example
Step
1. Insert the probe into the food and place the
food into the oven -Fig. 1-.
2. Plug the probe COMPLETELY into the probe
receptacle inside the oven -Fig. 2- and close
the oven door.
3. Press LOWER OVEN
4. Press CONV ROAST
5. Enter 325
6. Press START
7. Press PROBE
8. Enter 180
9. Press START
* You may skip steps 7-9 if you choose to use the
default internal target temperature of 170°F for the
probe.
Setting Lower Oven Controls
By the default, your oven will adjust to the keep
warm setting once the probe has reached the set
temperature.
•
Press
•
NOTE
When the meat probe is connected to the
receptacle and a cooking function is started,
the display will show the current temperature
reported by the meat probe.
Any time during the cooking process you
may press
to see or modify the target
temperature.
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