Smeg SOPA6302S2PN Manual page 14

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5. At the end, remove the funnel and place the
loading drawer back in its place.
If there is too much water in the reservoir, the
excess water will drain into the cooking
compartment:
• in this case dry with a cloth or sponge
before a cooking.
• It is recommended to drain the 200 ml
reservoir through the reservoir drain function.
6. Close the door.
the words
flash to indicate that the function can be started.
Setting steam assisted cooking
1. Turn the temperature knob to set the cooking
temperature (from 100°C to 250°C) (for
example "190°C").
2. Press the
button.
The
and
indicator lights on the display
flashes.
16 - USE
and the button
3. Turn the temperature knob to set the cooking
time (from 1 minute to 13 hours) (e.g. "1
hour").
4. Press the
button on the display. The
indicator light
5. Turn the temperature knob to set the cooking
steam percentage (from 20% to 40%) (e.g.
"25%").
6. Press the
button to start the function.
When the door is opened, the function
in progress is interrupted.
The function resumes automatically
when the door is closed.
Preheating stage
Cooking itself is preceded by a preheating
stage, which allows the appliance to heat to the
cooking temperature more quickly.
This stage is indicated by the switching on of the
indicator light
and by a progressive
increase in the temperature level reached
.
You can skip the preheating phase by
holding down the
seconds.
At the end of preheating:
• the
indicator light switches off;
• the appliance beeps;
flashes.
button for a few
91477A113/B

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