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Loading dishes
Lower rack
Recommended that you place large items, that are difficult to clean (such as pots, pans, lids,
serving dishes and bowls), in to the lower rack.
It is preferable to place serving dishes and lids on the side of the racks in order to avoid
blocking the rotation of the upper nozzle. Pots, serving bowls, etc. must always be placed
top down.
Deep pots should be slanted to allow water to flow out.
The lower rack features folding tines to easily load larger pots and pans.
DW60C*8***** models
NOTE
Long items, serving cutlery, salad servers and big knives should be placed on the shelf so
that they do not obstruct the rotation of the nozzles.
Using the folding tines
For better stacking of pots and pans, the tines can be folded down as show in the figure.
English
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2023-07-27
6:12:53
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