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CLEANING AND MAINTENANCE
1. Please wait for the appliance to fully cool down before washing and cleaning.
2. Please ensure the switch and power supply is off before cleaning the
appliance.
3. Please clean the appliance promptly after using.
4. Do not clean the main unit with water directly; use only damp cloth or soft
sponge to wipe the surface and interior of the appliance.
5. To clean the door, use a damp cloth saturated with detergent or soap to wipe it,
then use a clean and dry cloth to wipe it dry.
6. Wash all attachments including the rack and baking tray with mild, soapy
water.
7. Do not use abrasive cleaners, scrubbing brushes and chemical cleaners as
this will cause damages to the coating of the baking tray.
8. Please keep the appliance dry and avoid it being exposed to the sun
when storing it.
9. Before storing, please ensure that the appliance is completely clean and dry.
Important Notices:
1. Surfaces that are always in contact with food should be cleaned regularly to
avoid cross contamination from different types of food.
2. The use of hot clean water with a mild detergent is advisable when dealing
with these kind of surfaces that will be in regular contact with food.
3. Correct food hygiene practices should always be followed at all times to avoid
the possibility of any food poisoning or even cross contamination.
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