Siemens HB378GT 0 Series Instruction Manual page 26

Programmes
en
Programme Food
16 Duck, unstuffed Ready to cook,
seasoned
Goose, unstuffed Ready to cook,
17
seasoned
18 Pot-roasted beef E.g. forerib,
shoulder, rump
or marinated
beef roast
19 Sirloin, medium Ready to cook,
seasoned
20 Beef olives Stuffed with
vegetables or
meat
21 Meat loaf, fresh Minced beef,
pork or lamb
Boned, sea-
22 Leg of lamb,
medium soned
23 Leg of lamb, well Boned, sea-
done soned
E.g. saddle or
24 Joint of veal,
marbled topside
25 Joint of veal, E.g. tenderloin
lean or eye
Boned, sea-
26 Leg of roe veni-
son soned with salt
27 Rabbit, whole Ready to cook,
seasoned
inside
Shoulder of pork Boned, sea-
28
soned
29 Joint of pork, E.g. shoulder,
with crackling seasoned, and
scored rind
30 Pork loin roast Seasoned
26
Cookware Weight Add liquid
range
in kg
Roasting pan 1,0-4,5 No
without lid
Roasting pan 2,5-3,5 No
without lid
Roaster with lid 0,5-2,5 Meat almost covered
with liquid
Roasting pan 0,5-2,5 No
without lid
Roaster with lid 0,5-2,5 Add stock, water or
another liquid to the
dish until the beef
olives are almost cov-
ered
Roaster with lid 0,5-2,5 No
Roaster with lid 0,5-2,5 Cover the bottom of
the roasting dish, and
add up to 250 g vege-
tables if you wish
Roaster with lid 0,5-2,5 Cover the bottom of
the roasting dish, and
add up to 250 g vege-
tables if you wish
Roaster with lid 0,5-3,0 Cover the bottom of
the roasting dish, and
add up to 250 g vege-
tables if you wish
Roaster with lid 0,5-2,5 Cover the bottom of
the roasting dish, and
add up to 250 g vege-
tables if you wish
Roaster with lid 0,5-2,0 Cover the bottom of
the roasting dish, and
add up to 250 g vege-
tables if you wish
Roasting dish 1,0-2,5 Cover the bottom of
with glass lid the roasting dish, and
add up to 250 g vege-
tables if you wish
Roasting dish 0,5-3,0 Cover the bottom of
with glass lid the roasting dish, and
add up to 250 g vege-
tables if you wish
Roasting dish 0,5-3,0 Cover the bottom of
with glass lid the roasting dish, and
add up to 250 g vege-
tables if you wish
Roasting dish 0,5-2,5 Cover the bottom of
with glass lid the roasting dish, and
add up to 250 g vege-
tables if you wish
Shelf Set weight Information
position
2 Duck -
weight
2 Goose -
weight
2 Meat Do not sear the meat
weight beforehand
2 Meat Do not sear the meat
weight beforehand; place in the
cookware fatty side up
2 Total Do not sear the meat
weight of beforehand
all the
stuffed
beef olives
2 Roast Do not sear the meat
weight beforehand
2 Meat Do not sear the meat
weight beforehand
2 Meat Do not sear the meat
weight beforehand
2 Meat Do not sear the meat
weight beforehand
2 Meat Do not sear the meat
weight beforehand
2 Meat -
weight
2 Meat -
weight
2 Meat Do not sear the meat
weight beforehand
2 Meat Place in the cookware fatty
weight side up; salt the rind well
2 Meat Do not sear the meat
weight beforehand