Air Fry - Samsung NV7B565 Series User & Installation Manual

Operations
Available modes in each zone
Zone Available mode
Convection
Large Grill
Upper
Top Heat +
Convection

Air Fry

Convection
Bottom Heat +
Convection
Bottom Heat
Lower
Steam Cook (*)
Steam Convection (*)
Steam Bottom Heat
+ Convection (*)
NOTE
• Refer to "Cooking mode descriptions" or "Steam assisted mode descriptions" for
description of each mode.
• Availability of the modes with an asterisk (*) depends on the oven model.
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Temperature Default Fast
range (°C) temperature (°C) Preheat
40-250 160 X
40-250 220 X
40-250 180 X
150-250 220 X
40-250 160 X
40-250 200 X
40-250 150 X
- - X
120-250 160 X
120-250 200 X
Air Fry (applicable models only)
Preheating is not necessary for this mode. We recommended place a baking sheet
Meat
or tray on the divider for getting any drippings.
probe
For better cooking results, flip food over during the process.
X
X
X
X
X
X
X
X
X
X
1. Insert divider and place the tray with
wire rack on rack position 4.
2. Select Air Fry mode using the Dial
Knob.
3. Use the Dial Knob to change the
default temperature. Enter the
suggested temperature for your food as
recommended cooking guide. The default
temperature is 220 °C.
4. Press the Dial Knob and set the Cook
Time or End Time, if necessary.
5. Tap or press the Dial Knob.
2022-03-02 오후 12:49:04 2022-03-02 오후 12:49:04